WEKO3
アイテム
大分県, 熊本県北部および宮崎県北部における作物在来品種の探索収集
https://doi.org/10.24514/00006939
https://doi.org/10.24514/0000693911947588-2d72-4006-bc5a-438c489ece83
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
AREIPGR16_p1-11.pdf (2.5 MB)
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| Item type | 紀要論文02 / Departmental Bulletin Review(1) | |||||
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| 公開日 | 2022-01-21 | |||||
| タイトル | ||||||
| タイトル | 大分県, 熊本県北部および宮崎県北部における作物在来品種の探索収集 | |||||
| タイトル | ||||||
| タイトル | Exploration and Collection of Crop Landraces in Ooita Prefecture and Northern Part of Kumamoto and Miyazaki Prefectures | |||||
| 言語 | en | |||||
| 言語 | ||||||
| 言語 | jpn | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | Ooita prefecture | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | Kumamoto prefecture | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | Miyazaki prefecture | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | plant germplasm | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | landrace | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | exploration | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | collection | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | Ooita prefecture | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | Kumamoto prefecture | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | Miyazaki prefecture | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | plant germplasm | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | landrace | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | exploration | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | collection | |||||
| 資源タイプ | ||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
| 資源タイプ | departmental bulletin paper | |||||
| ID登録 | ||||||
| ID登録 | 10.24514/00006939 | |||||
| ID登録タイプ | JaLC | |||||
| 著者 |
中山, 博貴
× 中山, 博貴× 三浦, 清之 |
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| 抄録 | ||||||
| 内容記述タイプ | Abstract | |||||
| 内容記述 | Exploration mission was undertaken in Ooita, Kumamoto and Miyazaki prefectures from March 7 to 12 in 2000. A total of 85 seed samples which belong to 17 plant species were collected at 23 sites in 18 cities, towns and villages during the exploration. Seed samples collected include 10 of soybean (Glycine max), 17 of azuki bean (Vigna angularis), 30 of kidney bean (Phaseolus vulgaris), 1 of cowpea (Vigna unguiculata), 4 of scarlet runner bean (Phaseolus coccineus), 1 of pea (Pisum sativum), 9 of maize (Zea mays), 1 of proso millet (Panicum miliaceum), 1 of wheat (Triticum aestivum), 1 of rice (Oryza saliva), 3 of buckwheat (Fagopyrum esculentum), 2 of sesame (Sesamum indicum), 1 of leaf beet (Beta vulgaris), 1 of mustard vegetable (Brassica juncea), 1 of rape (Brassica napus), 1 of pepper (Capsicum annuum) and 1 of cucumber (Cucumis sativus). Local cultivars of soybean varies in seed coat color (yellow, pale green or black) and seed shape (spherical or oval). Those with yellow or pale green seed coat are mainly used as material of "miso" (fermented soybean paste). Another main usage for soybean was to make "ni-mame" (beans cooked with sugar). One local cultivar of azuki bean with yellow seed coat was collected in Nakatsue village in Ooita prefecture, while all the remaining had red seed coat. Main usage for azuki bean was material for "seki-han" (steamed glutinous rice colored red with beans) and "anko" (sweet paste). Landrace of kidney bean varied in seed coat color, shape of seed, vine type and crop season. They has been mainly used for making "ni-mame", while young pods of some cultivars were boiled and used as vegetable. Scarlet runner bean was mainly used to cook "ni-mame". Nine samples of maize were collected in the plateau between Kuju and Aso ranges, and the upstream region of Gokase river. Their young panicles were boiled and used as snacks or vegetables. Some farmers also cooked ground mature grains with rice or used a whole plant as fodder. Except one sample of common millet collected in Bungotakada city, no local cultivars of sorghum and millets were found during this exploration. Most of the local cultivars maintained in mountainous regions of Ooita prefecture and northern part of Kumamoto and Miyazaki prefectures belonged to legumes such as soybean, common bean and azuki bean. Based on the interviews to the local farmers, it seemed that the cultivation of millets either has been uncommon or almost has been given up long ago within the regions surveyed in this mission. | |||||
| 書誌情報 |
植物遺伝資源探索導入調査報告書 en : Annual Report on Exploration and Introduction of Plant Genetic Resources 巻 16, p. 1-11, 発行日 2001-01 |
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| 出版者 | ||||||
| 出版者 | 農業生物資源研究所 | |||||
| ISSN | ||||||
| 収録物識別子タイプ | ISSN | |||||
| 収録物識別子 | 2434-7485 | |||||
| DOI | ||||||
| 関連タイプ | isIdenticalTo | |||||
| 識別子タイプ | DOI | |||||
| 関連識別子 | 10.24514/00006939 | |||||
| 著者版フラグ | ||||||
| 出版タイプ | VoR | |||||
| 出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
