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中央アジアにおけるマメ類遺伝資源の探索収集
https://doi.org/10.24514/00006833
https://doi.org/10.24514/00006833e01f46c8-7805-4e3c-9eb5-21be3c3a6d8b
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
AREIPGR10_p233-241.pdf (1.2 MB)
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| Item type | 紀要論文02 / Departmental Bulletin Review(1) | |||||
|---|---|---|---|---|---|---|
| 公開日 | 2022-01-19 | |||||
| タイトル | ||||||
| タイトル | 中央アジアにおけるマメ類遺伝資源の探索収集 | |||||
| タイトル | ||||||
| タイトル | Exploration for Collecting Legume Genetic Resources in Central Asia | |||||
| 言語 | en | |||||
| 言語 | ||||||
| 言語 | jpn | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | food legume | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | local variety | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | Central Asia | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | Uzbekistan | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | Tadzhikistan | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | Kyrgyzstan | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | food legume | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | local variety | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | Central Asia | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | Uzbekistan | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | Tadzhikistan | |||||
| キーワード | ||||||
| 言語 | en | |||||
| 主題Scheme | Other | |||||
| 主題 | Kyrgyzstan | |||||
| 資源タイプ | ||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
| 資源タイプ | departmental bulletin paper | |||||
| ID登録 | ||||||
| ID登録 | 10.24514/00006833 | |||||
| ID登録タイプ | JaLC | |||||
| 著者 |
友岡, 憲彦
× 友岡, 憲彦× 中野, 寛 |
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| 抄録 | ||||||
| 内容記述タイプ | Abstract | |||||
| 内容記述 | A collaborative exploration for collecting food legumes in Central Asia was conducted from August 28th to September 24th, 1993. The exploration covered Uzbekistan, Tadzhikistan and Kyrgyzstan. During this exploration, 64 samples belonging to 9 species (including 3 wild species) were collected. Vigna radiata (17 accessions), Vigna unguiculata (14 accessions), Phaseolus vulgaris (17 accessions) and Cicer arietinum (10 accessions) were the predominant species in this region. Both Vigna unguiculata and Phaseolus vulgaris were called "lobia" and were usually cultivated at a home garden in the oasis area. They were cooked as an ingredient of soup which was called "shurpa". Vigna radiata was called "mash" and was cultivated mainly in a corner of the plantation ("kolkhoz" or "sovkhoz") of main crops such as cotton or fruit trees. It was cooked in soup "shurpa" and porridge "kahsha" . Cicer arietinum was called "nukhat" and was cultivated on the hill without irrigation. It was used as an ingredient of pilaf "pulof" or cooked in soup "shurpa". As for the wild species, Cicer flexuosum, Vicia kokanica and Vicia tenuifolia were collected on the hill at altitude about 2,260m, 1,755m and 1645m, respectively. | |||||
| 書誌情報 |
植物遺伝資源探索導入調査報告書 en : Annual Report on Exploration and Introduction of Plant Genetic Resources 巻 10, p. 233-241, 発行日 1994-10 |
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| 出版者 | ||||||
| 出版者 | 農業生物資源研究所 | |||||
| ISSN | ||||||
| 収録物識別子タイプ | ISSN | |||||
| 収録物識別子 | 2434-7485 | |||||
| DOI | ||||||
| 関連タイプ | isIdenticalTo | |||||
| 識別子タイプ | DOI | |||||
| 関連識別子 | 10.24514/00006833 | |||||
| 著者版フラグ | ||||||
| 出版タイプ | VoR | |||||
| 出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
