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Application of Near Infrared Spectroscopy for Determining Protein, Moisture and Water Activity in Rice
https://doi.org/10.24514/00002816
https://doi.org/10.24514/00002816052c68c9-1fdc-44fb-a72c-34d5a0ae8085
名前 / ファイル | ライセンス | アクション |
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Item type | 紀要論文01 / Departmental Bulletin Original Article(1) | |||||
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公開日 | 2019-12-20 | |||||
タイトル | ||||||
タイトル | Application of Near Infrared Spectroscopy for Determining Protein, Moisture and Water Activity in Rice | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Application of Near Infrared Spectroscopy for Determining Protein, Moisture and Water Activity in Rice | |||||
言語 | ||||||
言語 | eng | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
ID登録 | ||||||
ID登録 | 10.24514/00002816 | |||||
ID登録タイプ | JaLC | |||||
著者 |
BANGWEAK, Charuwan
× BANGWEAK, Charuwan |
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書誌情報 |
食品総合研究所研究報告 en : Report of National Food Research Institute 巻 71, p. 97-97, 発行日 2007-03-01 |
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出版者 | ||||||
出版者 | 農業・食品産業技術総合研究機構 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 0301-9780 | |||||
DOI | ||||||
関連タイプ | isIdenticalTo | |||||
識別子タイプ | DOI | |||||
関連識別子 | 10.24514/00002816 | |||||
著者版フラグ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 |