{"_buckets": {"deposit": "0812311d-6366-4de8-a645-e8131924446e"}, "_deposit": {"created_by": 12, "id": "1551", "owners": [12], "pid": {"revision_id": 0, "type": "depid", "value": "1551"}, "status": "published"}, "_oai": {"id": "oai:repository.naro.go.jp:00001551", "sets": ["314"]}, "author_link": ["5671", "533"], "item_10002_biblio_info_7": {"attribute_name": "書誌情報", "attribute_value_mlt": [{"bibliographicIssueDates": {"bibliographicIssueDate": "2004-03-01", "bibliographicIssueDateType": "Issued"}, "bibliographicPageEnd": "128", "bibliographicPageStart": "119", "bibliographicVolumeNumber": "3", "bibliographic_titles": [{"bibliographic_title": "野菜茶業研究所研究報告"}, {"bibliographic_title": "Bulletin of the National Institute of Vegetable and Tea Science", "bibliographic_titleLang": "en"}]}]}, "item_10002_description_5": {"attribute_name": "抄録", "attribute_value_mlt": [{"subitem_description": "Eighty-nine percent of organic fertilized or certified vegetables from the markets or provided from the prefectural or national agricultural stations showed values of δ^15N higher than +4‰, while 37% of the vegetables which were not organic fertilized or certified vegetables showed values of δ^15N higher than +4‰ (29 kinds of vegetable, 235 samples). These results suggested the possibility to apply δ^15N values as an indicator for certification of vegetables grown only with organic fertilizer.\n", "subitem_description_type": "Abstract"}]}, "item_10002_identifier_registration": {"attribute_name": "ID登録", "attribute_value_mlt": [{"subitem_identifier_reg_text": "10.24514/00001508", "subitem_identifier_reg_type": "JaLC"}]}, "item_10002_publisher_8": {"attribute_name": "出版者", "attribute_value_mlt": [{"subitem_publisher": "独立行政法人 農業・生物系特定産業技術研究機構"}]}, "item_10002_relation_14": {"attribute_name": "DOI", "attribute_value_mlt": [{"subitem_relation_type": "isIdenticalTo", "subitem_relation_type_id": {"subitem_relation_type_id_text": "10.24514/00001508", "subitem_relation_type_select": "DOI"}}]}, "item_10002_source_id_9": {"attribute_name": "ISSN", "attribute_value_mlt": [{"subitem_source_identifier": "1346-6984", "subitem_source_identifier_type": "ISSN"}]}, "item_10002_version_type_20": {"attribute_name": "著者版フラグ", "attribute_value_mlt": [{"subitem_version_resource": "http://purl.org/coar/version/c_970fb48d4fbd8a85", "subitem_version_type": "VoR"}]}, "item_creator": {"attribute_name": "著者", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "中野, 明正"}, {"creatorName": "ナカノ, アキマサ", "creatorNameLang": "ja-Kana"}, {"creatorName": "NAKANO, Akimasa", "creatorNameLang": "en"}], "nameIdentifiers": [{"nameIdentifier": "533", "nameIdentifierScheme": "WEKO"}, {"nameIdentifier": "70442762", "nameIdentifierScheme": "e-Rad", "nameIdentifierURI": "https://kaken.nii.ac.jp/ja/search/?qm=70442762"}, {"nameIdentifier": "888a", "nameIdentifierScheme": "researchmap", "nameIdentifierURI": "http://researchmap.jp/888a"}]}, {"creatorNames": [{"creatorName": "上原, 洋一"}, {"creatorName": "ウエハラ, ヨウイチ", "creatorNameLang": "ja-Kana"}, {"creatorName": "UEHARA, Yoichi", "creatorNameLang": "en"}], "nameIdentifiers": [{"nameIdentifier": "5671", "nameIdentifierScheme": "WEKO"}]}]}, "item_files": {"attribute_name": "ファイル情報", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_date", "date": [{"dateType": "Available", "dateValue": "2019-03-16"}], "displaytype": "detail", "download_preview_message": "", "file_order": 0, "filename": "nivts_report_No3p119-128p.pdf", "filesize": [{"value": "948.8 kB"}], "format": "application/pdf", "future_date_message": "", "is_thumbnail": false, "licensetype": "license_free", "mimetype": "application/pdf", "size": 948800.0, "url": {"label": "nivts_report_No3p119-128p.pdf", "url": "https://repository.naro.go.jp/record/1551/files/nivts_report_No3p119-128p.pdf"}, "version_id": "e33ccbdc-59c2-41bf-8170-d3e9c78fc39b"}]}, "item_keyword": {"attribute_name": "キーワード", "attribute_value_mlt": [{"subitem_subject": "Organic product", "subitem_subject_scheme": "Other"}, {"subitem_subject": "δ^15N value", "subitem_subject_scheme": "Other"}, {"subitem_subject": "market management", "subitem_subject_scheme": "Other"}, {"subitem_subject": "certification", "subitem_subject_scheme": "Other"}, {"subitem_subject": "environmentally conscious agriculture", "subitem_subject_scheme": "Other"}, {"subitem_subject": "Organic product", "subitem_subject_language": "en", "subitem_subject_scheme": "Other"}, {"subitem_subject": "δ^15N value", "subitem_subject_language": "en", "subitem_subject_scheme": "Other"}, {"subitem_subject": "market management", "subitem_subject_language": "en", "subitem_subject_scheme": "Other"}, {"subitem_subject": "certification", "subitem_subject_language": "en", "subitem_subject_scheme": "Other"}, {"subitem_subject": "environmentally conscious agriculture", "subitem_subject_language": "en", "subitem_subject_scheme": "Other"}]}, "item_language": {"attribute_name": "言語", "attribute_value_mlt": [{"subitem_language": "jpn"}]}, "item_resource_type": {"attribute_name": "資源タイプ", "attribute_value_mlt": [{"resourcetype": "departmental bulletin paper", "resourceuri": "http://purl.org/coar/resource_type/c_6501"}]}, "item_title": "有機肥料で栽培した野菜と化学肥料で栽培した野菜とを判別する基準としての窒素安定同位対比の適用", "item_titles": {"attribute_name": "タイトル", "attribute_value_mlt": [{"subitem_title": "有機肥料で栽培した野菜と化学肥料で栽培した野菜とを判別する基準としての窒素安定同位対比の適用"}, {"subitem_title": "Application of Nitrogen Stable Isotope Ratio as an Indicator for Organic Fertilized Vegetables", "subitem_title_language": "en"}]}, "item_type_id": "10002", "owner": "12", "path": ["314"], "permalink_uri": "https://doi.org/10.24514/00001508", "pubdate": {"attribute_name": "公開日", "attribute_value": "2019-03-22"}, "publish_date": "2019-03-22", "publish_status": "0", "recid": "1551", "relation": {}, "relation_version_is_last": true, "title": ["有機肥料で栽培した野菜と化学肥料で栽培した野菜とを判別する基準としての窒素安定同位対比の適用"], "weko_shared_id": 12}