WEKO3
アイテム
米菓に適した早生水稲糯品種「ゆきみのり」の育成
https://doi.org/10.24514/00001113
https://doi.org/10.24514/00001113096ef2df-664d-41c3-8280-f60d6e8b7f4b
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
carcreportno.5_02 (746.5 kB)
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| Item type | 学術雑誌論文 / Journal Article(1) | |||||||||||||||||||||||
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| 公開日 | 2018-10-24 | |||||||||||||||||||||||
| タイトル | ||||||||||||||||||||||||
| タイトル | 米菓に適した早生水稲糯品種「ゆきみのり」の育成 | |||||||||||||||||||||||
| タイトル | ||||||||||||||||||||||||
| タイトル | ‘Yukiminori’ A New Glutinous Rice Cultivar for Rice Crackers. | |||||||||||||||||||||||
| 言語 | en | |||||||||||||||||||||||
| 言語 | ||||||||||||||||||||||||
| 言語 | jpn | |||||||||||||||||||||||
| 資源タイプ | ||||||||||||||||||||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||||||||||||||||||||
| 資源タイプ | journal article | |||||||||||||||||||||||
| ID登録 | ||||||||||||||||||||||||
| ID登録 | 10.24514/00001113 | |||||||||||||||||||||||
| ID登録タイプ | JaLC | |||||||||||||||||||||||
| 著者 |
前田, 英郎
× 前田, 英郎
WEKO
122
× 山口, 誠之
WEKO
59
× 三浦, 清之× 上原, 泰樹× 笹原, 英樹
WEKO
854
× 松下, 景× 重宗, 明子× 長岡, 一朗× 後藤, 明俊× 太田, 久稔× 小牧, 有三 |
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| 抄録 | ||||||||||||||||||||||||
| 内容記述タイプ | Abstract | |||||||||||||||||||||||
| 内容記述 | A new early maturing glutinous rice cultivar for rice crackers named ‘Yukiminori’ has been developed at the Central Region Agricultural Research Center, NARO. Which is bred from the cross between ‘Hokurikumochi175’ and ‘Ouumochi 373’. The application to Ministry of Agriculture, Forestry and Fishery for official registration was made in year 2016. The heading date of ‘Yukiminori’ is same to ‘Himenomochi’, and its ripening date is 2 days later than that of ‘Himenomochi’. ‘Yukiminori’ can be grown in southern region of Tohoku, Hokuriku, Kanto and western Japan. The culm length and panicle length are the same as those of ‘Himenomochi’. The panicle number is larger than that of ‘Himenomochi’. The yield of ‘Yukiminori’ is about 13% higher than that of ‘Himenomochi’. The 1000-grain weight is about 21g, which is slightly less than that of ‘Himenomochi’. The semi-round grain shape of ‘Yukiminori’ is same as dominant Japanese cultivars, and grain appearance of ‘Yukiminori’ is inferior than that of ‘Himenomochi’. Rice cake of ‘Yukiminori’ is quickly to become hard compare with that of ‘Himenomochi’, and ‘Yukiminori’ is suitable for rice cracker. ‘Yukiminori’ is estimated to possess the blast resistance gene Pia. The field resistances for rice blast and for panicle blast are moderately strong. The resistance to bacterial leaf blight is medium. ‘Yukiminori’ is susceptible to rice stripe disease. The lodging resistance is medium. The cold tolerance is medium. The sprouting resistance is medium. | |||||||||||||||||||||||
| 書誌情報 |
農研機構研究報告 中央農業研究センター en : Bulletin of the NARO, Agricultural Research for Central Region 号 5, p. 19-26, 発行日 2018-10-11 |
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| 出版者 | ||||||||||||||||||||||||
| 出版者 | 国立研究開発法人 農業・食品産業技術総合研究機構 | |||||||||||||||||||||||
| 出版者 | ||||||||||||||||||||||||
| 出版者 | National Agriculture and Food Research Organization (NARO) | |||||||||||||||||||||||
| ISSN | ||||||||||||||||||||||||
| 収録物識別子タイプ | ISSN | |||||||||||||||||||||||
| 収録物識別子 | 2432-8057 | |||||||||||||||||||||||
| DOI | ||||||||||||||||||||||||
| 識別子タイプ | DOI | |||||||||||||||||||||||
| 関連識別子 | 10.24514/00001113 | |||||||||||||||||||||||
