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Drying kinetics and quality of tomato fruits dehydrated by a vacuum microwave method
https://repository.naro.go.jp/records/232
https://repository.naro.go.jp/records/232d9570e26-82ee-4fda-bff1-8893a9b03961
Item type | 学術雑誌論文 / Journal Article(1) | |||||
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公開日 | 2018-03-16 | |||||
タイトル | ||||||
タイトル | Drying kinetics and quality of tomato fruits dehydrated by a vacuum microwave method | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Drying kinetics and quality of tomato fruits dehydrated by a vacuum microwave method | |||||
言語 | ||||||
言語 | eng | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | journal article | |||||
アクセス権 | ||||||
アクセス権 | metadata only access | |||||
アクセス権URI | http://purl.org/coar/access_right/c_14cb | |||||
著者 |
ORIKASA, Takahiro
× ORIKASA, Takahiro× KOIDE, Shoji× SUGAWARA, Hana× WATANABE, Takashi× OKADA, Masami× MATSUSHIMA, Uzuki× KATO, Kazuhisa× THAMMAWONG, Manasikan× NAKAMURA, Nobutaka× MURAMATSU, Yoshiki× SHIINA, Takeo× TAGAWA, Akio |
|||||
内容記述 | ||||||
内容記述タイプ | Other | |||||
内容記述 | ISHS Acta Horticulturae 1120: XXIX International Horticultural Congress on Horticulture: Sustaining Lives, Livelihoods and Landscapes (IHC2014): International Symposia on Postharvest Knowledge for the Future and Consumer and Sensory Driven Improvements to Fruits and Nuts | |||||
書誌情報 |
Acta horticulturae en : Acta horticulturae 巻 1120, p. 375-380, 発行日 2016-07-01 |
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出版者 | ||||||
出版者 | International Society for Horticultural Science | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 0567-7572 | |||||
ISBN | ||||||
識別子タイプ | ISBN | |||||
関連識別子 | 9789462611184 | |||||
DOI | ||||||
識別子タイプ | DOI | |||||
関連識別子 | 10.17660/ActaHortic.2016.1120.57 | |||||
権利 | ||||||
権利情報 | © ISHS | |||||
情報源 | ||||||
関連名称 | SC30201707030001 | |||||
関連サイト | ||||||
識別子タイプ | DOI | |||||
関連識別子 | http://dx.doi.org/10.17660/ActaHortic.2016.1120.57 | |||||
関連名称 | Acta horticulturae |