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Experimental Antithrombotic Effect of Garlic Varieties Measured by a Global In Vitro Test of Platelet Reactivity and Spontaneous ThrombolyticActivity
https://repository.naro.go.jp/records/565
https://repository.naro.go.jp/records/565a4c56ce0-ec91-4348-ba36-2b824d4926e1
| Item type | 学術雑誌論文 / Journal Article(1) | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 公開日 | 2018-06-04 | |||||||||||||
| タイトル | ||||||||||||||
| タイトル | Experimental Antithrombotic Effect of Garlic Varieties Measured by a Global In Vitro Test of Platelet Reactivity and Spontaneous ThrombolyticActivity | |||||||||||||
| タイトル | ||||||||||||||
| タイトル | Experimental Antithrombotic Effect of Garlic Varieties Measured by a Global In Vitro Test of Platelet Reactivity and Spontaneous ThrombolyticActivity | |||||||||||||
| 言語 | en | |||||||||||||
| 言語 | ||||||||||||||
| 言語 | eng | |||||||||||||
| 資源タイプ | ||||||||||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||||||||||
| 資源タイプ | journal article | |||||||||||||
| アクセス権 | ||||||||||||||
| アクセス権 | metadata only access | |||||||||||||
| アクセス権URI | http://purl.org/coar/access_right/c_14cb | |||||||||||||
| 著者 |
IJIRI, Yoshinobu
× IJIRI, Yoshinobu
× Yamamoto, Junichiro
× WAKO, Tadayuki
× Murakami, Masahiro
|
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| 書誌情報 |
International Journal of Drug Development & Research en : International Journal of Drug Development & Research 巻 8, 号 2, p. 11-17, 発行日 2016-05-01 |
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| 出版者 | ||||||||||||||
| 出版者 | iMedPub | |||||||||||||
| ISSN | ||||||||||||||
| 収録物識別子タイプ | ISSN | |||||||||||||
| 収録物識別子 | 0975-9344 | |||||||||||||
| 情報源 | ||||||||||||||
| 関連名称 | SC40201706190001 | |||||||||||||
| 関連サイト | ||||||||||||||
| 識別子タイプ | URI | |||||||||||||
| 関連識別子 | http://www.ijddr.in/drug-development/experimental-antithrombotic-effect-of-garlic-varieties-measured-by-aglobal-in-vitro-test-of-platelet-reactivity-and-spontaneous-th.php?aid=9484 | |||||||||||||
| 関連名称 | International Journal of Drug Development & Research | |||||||||||||
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IJIRI, Yoshinobu, Yamamoto, Junichiro, WAKO, Tadayuki, Murakami, Masahiro, 2016, Experimental Antithrombotic Effect of Garlic Varieties Measured by a Global In Vitro Test of Platelet Reactivity and Spontaneous ThrombolyticActivity: iMedPub, 11–17 p.
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