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芳香性イチゴ10倍体種間雑種品種 '桃薫' の育成とその特性
https://doi.org/10.24514/00001705
https://doi.org/10.24514/00001705cd35ff6a-1863-4984-9e6b-821e642e51dd
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
nivts_report_No10p59-67p.pdf (2.6 MB)
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| Item type | 紀要論文01 / Departmental Bulletin Original Article(1) | |||||||||||
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| 公開日 | 2019-03-22 | |||||||||||
| タイトル | ||||||||||||
| タイトル | 芳香性イチゴ10倍体種間雑種品種 '桃薫' の育成とその特性 | |||||||||||
| タイトル | ||||||||||||
| タイトル | 'Tokun' : a New Aromatic Decaploid Interspecific Hybrid Strawberry | |||||||||||
| 言語 | en | |||||||||||
| 言語 | ||||||||||||
| 言語 | jpn | |||||||||||
| 資源タイプ | ||||||||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||||||||
| 資源タイプ | departmental bulletin paper | |||||||||||
| ID登録 | ||||||||||||
| ID登録 | 10.24514/00001705 | |||||||||||
| ID登録タイプ | JaLC | |||||||||||
| 著者 |
野口, 裕司
× 野口, 裕司× 森下, 昌三× 室, 崇人× 小島, 昭夫× 坂田, 好輝× 山田, 朋宏
WEKO
2248
× 杉山, 慶太 |
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| 抄録 | ||||||||||||
| 内容記述タイプ | Abstract | |||||||||||
| 内容記述 | 'Tokun' was developed from a cross between synthetic amphidecaploids K 58 N 7-21 ('Karen berry'×Fragaria nilgerrensis) as the seed parent and 'Kurume IH No.1' ('Toyonoka'×F. nilgerrensis) as the pollen parent at the National Institute of Vegetable and Tea Science, Japan. 'Tokun' is vigorous and larger than 'Kurume IH No.1', produces a lot of flowers on upright stalks, and sets over 20 fruits in each long cluster. Because 'Tokun' ripens late, harvest is delayed under forcing culture. The yield per plant is higher than that of 'Toyonoka'. Although the apical fruit is very large, fruits gradually become smaller down the cluster. The average marketable fruit weight is similar to that of 'Toyonoka'. The pale yellowish-orange fruit of 'Tokun' is a short cone with excellent skin gloss and a superior overall appearance. The fruit is soft, so the shipping quality is poor, but the keeping quality is as good as that of 'Toyonoka'. The fruit has aroma components of caramel, coconuts, and peach. 'Tokun' will contribute to new development and expansion of demand for strawberries. | |||||||||||
| 書誌情報 |
野菜茶業研究所研究報告 en : Bulletin of the National Institute of Vegetable and Tea Science 巻 10, p. 59-67, 発行日 2011-02-28 |
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| 出版者 | ||||||||||||
| 出版者 | 独立行政法人 農業・食品産業技術総合研究機構 | |||||||||||
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| 収録物識別子タイプ | ISSN | |||||||||||
| 収録物識別子 | 1346-6984 | |||||||||||
| DOI | ||||||||||||
| 関連タイプ | isIdenticalTo | |||||||||||
| 識別子タイプ | DOI | |||||||||||
| 関連識別子 | 10.24514/00001705 | |||||||||||
| 著者版フラグ | ||||||||||||
| 出版タイプ | VoR | |||||||||||
| 出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||||||||
