WEKO3
アイテム
キャベツ栽培圃場における家畜ふん堆肥の多投入が土壌養分環境に及ぼす影響
https://repository.naro.go.jp/records/1698
https://repository.naro.go.jp/records/1698e3fd36f7-8364-4d03-93f6-8fee6b0e5c02
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
nivts_report_No8p139-156p.pdf (2.7 MB)
|
|
| Item type | 紀要論文01 / Departmental Bulletin Original Article(1) | |||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 公開日 | 2019-03-22 | |||||||||||||||||
| タイトル | ||||||||||||||||||
| タイトル | キャベツ栽培圃場における家畜ふん堆肥の多投入が土壌養分環境に及ぼす影響 | |||||||||||||||||
| タイトル | ||||||||||||||||||
| タイトル | Effects of Animal Manure Application on Soil Environment in Cabbage Field | |||||||||||||||||
| 言語 | en | |||||||||||||||||
| 言語 | ||||||||||||||||||
| 言語 | jpn | |||||||||||||||||
| 資源タイプ | ||||||||||||||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||||||||||||||
| 資源タイプ | departmental bulletin paper | |||||||||||||||||
| 著者 |
村上, 弘治
× 村上, 弘治
× 畔柳, 有希子
|
|||||||||||||||||
| 抄録 | ||||||||||||||||||
| 内容記述タイプ | Abstract | |||||||||||||||||
| 内容記述 | The continuous application of animal manure, e.g. cattle manure, dried poultry feces or dried swine feces, brought yields enough to some extent in cabbage fields, when the application rate of the materials was based on the mineralization rate of nitrogen in the manure. On the other hand, some nutrients, e.g. nitrogen, phosphorus, potassium, sodium, zinc, accumulated in the soil because of the continuous and abundant application. Moreover, the imbalance of ex^-changeable cations in the soil and the leaching of various elements, e.g. nitrogen as nitrate ions, potassium and sodium were detected. These elements brought the high EC value of the soil and the leaching water. When the appropriate combination of several kinds of animal manure and the organic materials were recommended, the appropriate application rate should be calculated according to the nutrient content in the soil and the absorption rate of cabbage. Then an adequate yield of cabbage could be maintained and the soil environment could be preserved. | |||||||||||||||||
| 書誌情報 |
野菜茶業研究所研究報告 en : Bulletin of the National Institute of Vegetable and Tea Science 巻 8, p. 139-156, 発行日 2009-03-31 |
|||||||||||||||||
| 出版者 | ||||||||||||||||||
| 出版者 | 独立行政法人 農業・食品産業技術総合研究機構 | |||||||||||||||||
| ISSN | ||||||||||||||||||
| 収録物識別子タイプ | ISSN | |||||||||||||||||
| 収録物識別子 | 1346-6984 | |||||||||||||||||
| DOI | ||||||||||||||||||
| 関連タイプ | isIdenticalTo | |||||||||||||||||
| 識別子タイプ | DOI | |||||||||||||||||
| 関連識別子 | 10.24514/00001921 | |||||||||||||||||
| 著者版フラグ | ||||||||||||||||||
| 出版タイプ | VoR | |||||||||||||||||
| 出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||||||||||||||
