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促成イチゴの高設栽培における連続出蕾性に与える定植後の培地昇温抑制と施肥時期の効果
https://doi.org/10.24514/00001646
https://doi.org/10.24514/00001646c3638762-9c25-4cae-9e9a-89263b22b599
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
nwarc_report_No7p35-47p.pdf (2.0 MB)
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| Item type | 紀要論文01 / Departmental Bulletin Original Article(1) | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 公開日 | 2019-03-22 | |||||||||||
| タイトル | ||||||||||||
| タイトル | 促成イチゴの高設栽培における連続出蕾性に与える定植後の培地昇温抑制と施肥時期の効果 | |||||||||||
| タイトル | ||||||||||||
| タイトル | Effects of Medium Temperature and Timing of Fertilization on Continuous Flower Bud Emergence in High Bench Strawberry Forcing Culture | |||||||||||
| 言語 | en | |||||||||||
| 言語 | ||||||||||||
| 言語 | jpn | |||||||||||
| キーワード | ||||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | strawberry (Fragaria x ananassa) | |||||||||||
| キーワード | ||||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | high bench culture | |||||||||||
| キーワード | ||||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | high temperature | |||||||||||
| キーワード | ||||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | fertilizer | |||||||||||
| キーワード | ||||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | heat control of medium | |||||||||||
| キーワード | ||||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | forcing culture | |||||||||||
| キーワード | ||||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | continuous flower bud emergence | |||||||||||
| キーワード | ||||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | shortening of no harvest period | |||||||||||
| キーワード | ||||||||||||
| 言語 | en | |||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | strawberry (Fragaria x ananassa) | |||||||||||
| キーワード | ||||||||||||
| 言語 | en | |||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | high bench culture | |||||||||||
| キーワード | ||||||||||||
| 言語 | en | |||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | high temperature | |||||||||||
| キーワード | ||||||||||||
| 言語 | en | |||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | fertilizer | |||||||||||
| キーワード | ||||||||||||
| 言語 | en | |||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | heat control of medium | |||||||||||
| キーワード | ||||||||||||
| 言語 | en | |||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | forcing culture | |||||||||||
| キーワード | ||||||||||||
| 言語 | en | |||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | continuous flower bud emergence | |||||||||||
| キーワード | ||||||||||||
| 言語 | en | |||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | shortening of no harvest period | |||||||||||
| 資源タイプ | ||||||||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||||||||
| 資源タイプ | departmental bulletin paper | |||||||||||
| ID登録 | ||||||||||||
| ID登録 | 10.24514/00001646 | |||||||||||
| ID登録タイプ | JaLC | |||||||||||
| 著者 |
山崎, 敬亮
× 山崎, 敬亮
WEKO
1176
× 熊倉, 裕史× 濵本, 浩 |
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| 抄録 | ||||||||||||
| 内容記述タイプ | Abstract | |||||||||||
| 内容記述 | In high bench culture of strawberries, the temperature of the culture medium is influenced by the air temperature to a greater extent compared with normal soil culture. In particular, high medium temperature in a high bench culture system is apt to induce delay and lack of uniformity in the flower bud emergence. These phenomena promote the no-harvest period, thereby becoming a problem in fruit production. We devised an experimental system of heat control for the culture medium (a medium cooling system) by latent heat of evaporation, and observed that the temperature of the culture medium has an effect on continuous flower bud emergence in high bench strawberry forcing culture. We also extended our investigation to observe the effects of the timing of post-planting fertilizer application on flowering. The medium cooling system lowered the temperature of the culture medium by 2.5-3.0℃ between 5 and 9 p. m. in the beginning of September, which is the high temperature period after planting, compared with the temperature of the culture medium in the non-cooling system. A culture medium temperature of 18-23℃ is optimum for root growth in strawberries. The duration of this optimum temperature was increased by the medium cooling system. In addition, this system not only accelerated the flower bud emergence in 'Benihoppe' by almost 3-5 days on the primary axillary branch, compared with plants grown in control medium but also produced a more uniform flower bud emergence. We were able to confirm that the flower bud emergence of 'Benihoppe' and 'Sachinoka' was retarded in the culture medium enriched with nitrogen sources. Moreover, after bud emergence, a rapid supply of nitrogen sources to the plants accelerated the growth and development of flower buds and inflorescence. We expect that the period between fruit set on the terminal inflorescence and that on the primary axillary branch will be shortened by cooling of the culture medium and fertilizer management. | |||||||||||
| 書誌情報 |
近畿中国四国農業研究センター研究報告 en : BULLETIN of THE NATIONAL AGRICULTURAL RESEARCH CENTER for WESTERN REGION 巻 7, p. 35-47, 発行日 2008-03-11 |
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| 出版者 | ||||||||||||
| 出版者 | 独立行政法人 農業・食品産業技術総合研究機構 近畿中国四国農業研究センター | |||||||||||
| ISSN | ||||||||||||
| 収録物識別子タイプ | ISSN | |||||||||||
| 収録物識別子 | 1347-1244 | |||||||||||
| DOI | ||||||||||||
| 関連タイプ | isIdenticalTo | |||||||||||
| 識別子タイプ | DOI | |||||||||||
| 関連識別子 | 10.24514/00001646 | |||||||||||
| 著者版フラグ | ||||||||||||
| 出版タイプ | VoR | |||||||||||
| 出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||||||||
