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Assessment of Japanese Awamori Spirits Using UV–VIS Spectroscopy
https://repository.naro.go.jp/records/5057
https://repository.naro.go.jp/records/50570f4208cb-c5aa-4907-906b-cc608abe4046
Item type | 学術雑誌論文 / Journal Article(1) | |||||||||||
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公開日 | 2021-01-04 | |||||||||||
タイトル | ||||||||||||
タイトル | Assessment of Japanese Awamori Spirits Using UV–VIS Spectroscopy | |||||||||||
タイトル | ||||||||||||
言語 | en | |||||||||||
タイトル | Assessment of Japanese Awamori Spirits Using UV–VIS Spectroscopy | |||||||||||
言語 | ||||||||||||
言語 | eng | |||||||||||
資源タイプ | ||||||||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||||||||
資源タイプ | journal article | |||||||||||
アクセス権 | ||||||||||||
アクセス権 | metadata only access | |||||||||||
アクセス権URI | http://purl.org/coar/access_right/c_14cb | |||||||||||
著者 |
李, 心悦
× 李, 心悦× 蔦, 瑞樹× 田中, 福代
WEKO
688
|
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書誌情報 |
Food Analytical Methods en : Food Analytical Methods 巻 13, p. 726-734, 発行日 2020-03 |
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出版者 | ||||||||||||
出版者 | Springer Nature | |||||||||||
ISSN | ||||||||||||
収録物識別子タイプ | ISSN | |||||||||||
収録物識別子 | 1936-976X | |||||||||||
DOI | ||||||||||||
識別子タイプ | DOI | |||||||||||
関連識別子 | 10.1007/s12161-019-01692-4 | |||||||||||
情報源 | ||||||||||||
関連名称 | SC30202005260006 | |||||||||||
情報源 | ||||||||||||
関連名称 | NARO成果DBa | |||||||||||
情報源 | ||||||||||||
関連名称 | C30201912230001_7464 | |||||||||||
関連サイト | ||||||||||||
識別子タイプ | DOI | |||||||||||
関連識別子 | https://doi.org/10.1007/s12161-019-01692-4 | |||||||||||
関連名称 | Food Analytical Methods |