@article{weko_6825_1,
   author	 = "矢野,裕之",
   title	 = "大豆蛋白質と卵白を主成分とする高蛋白質・低糖質パンの開発",
   journal	 = "農研機構研究報告",
   year 	 = "2021",
   volume	 = "9",
   number	 = "",
   pages	 = "45--49",
   month	 = "nov"
}