{"created":"2023-05-15T13:37:18.960459+00:00","id":944,"links":{},"metadata":{"_buckets":{"deposit":"b979c06f-b061-4d73-8cb5-ad20e8291ac3"},"_deposit":{"created_by":12,"id":"944","owners":[12],"pid":{"revision_id":0,"type":"depid","value":"944"},"status":"published"},"_oai":{"id":"oai:repository.naro.go.jp:00000944","sets":["2:582:72","87:627:45"]},"author_link":["2224"],"item_10001_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2016-09-01","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"2","bibliographicPageEnd":"166","bibliographicPageStart":"157","bibliographicVolumeNumber":"46","bibliographic_titles":[{"bibliographic_title":"日本水文科学会誌"},{"bibliographic_title":"Journal of Japanese Association of Hydrological Sciences","bibliographic_titleLang":"en"}]}]},"item_10001_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"Japanese Association of Hydrological Sciences (日本水文科学会)"}]},"item_10001_relation_14":{"attribute_name":"DOI","attribute_value_mlt":[{"subitem_relation_type_id":{"subitem_relation_type_id_text":"10.4145/jahs.46.157","subitem_relation_type_select":"DOI"}}]},"item_10001_relation_16":{"attribute_name":"情報源","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_text":"SC10201707060015"}]}]},"item_10001_relation_17":{"attribute_name":"関連サイト","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_text":"日本水文科学会誌"}],"subitem_relation_type_id":{"subitem_relation_type_id_text":"https://doi.org/10.4145/jahs.46.157","subitem_relation_type_select":"DOI"}}]},"item_10001_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"1342-9612 ","subitem_source_identifier_type":"ISSN"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"metadata only access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_14cb"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"鈴木, 彌生子"},{"creatorName":"スズキ, ヤエコ","creatorNameLang":"ja-Kana"},{"creatorName":"SUZUKI, Yaeko","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"2224","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"00515059","nameIdentifierScheme":"e-Rad","nameIdentifierURI":"https://kaken.nii.ac.jp/ja/search/?qm=00515059"},{"nameIdentifier":"yaekos","nameIdentifierScheme":"researchmap","nameIdentifierURI":"http://researchmap.jp/yaekos"}]}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"キャビティリングダウン分光分析法を用いた果物および野菜の水分の酸素・水素安定同位体比","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"キャビティリングダウン分光分析法を用いた果物および野菜の水分の酸素・水素安定同位体比"},{"subitem_title":"Hydrogen and Oxygen stable isotope analysis of water in fruits and vegetables by using cavity ring-down spectrometry","subitem_title_language":"en"}]},"item_type_id":"10001","owner":"12","path":["45","72"],"pubdate":{"attribute_name":"公開日","attribute_value":"2018-08-28"},"publish_date":"2018-08-28","publish_status":"0","recid":"944","relation_version_is_last":true,"title":["キャビティリングダウン分光分析法を用いた果物および野菜の水分の酸素・水素安定同位体比"],"weko_creator_id":"12","weko_shared_id":12},"updated":"2023-05-15T15:26:43.840770+00:00"}