{"created":"2023-05-15T13:42:39.261154+00:00","id":7987,"links":{},"metadata":{"_buckets":{"deposit":"1fc7d6df-5c94-41ad-a66f-bb5887f34593"},"_deposit":{"created_by":14,"id":"7987","owners":[14],"pid":{"revision_id":0,"type":"depid","value":"7987"},"status":"published"},"_oai":{"id":"oai:repository.naro.go.jp:00007987","sets":["1706970004180:579","87:623:587"]},"author_link":[],"item_10004_alternative_title_1":{"attribute_name":"その他(別言語等)のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"九州沖縄農研ニュース"}]},"item_10004_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2006-02-03","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"9","bibliographicPageStart":"1","bibliographicVolumeNumber":"15","bibliographic_titles":[{"bibliographic_title":"九州沖縄農業研究センターニュース"}]}]},"item_10004_description_6":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"概要\n (研究成果の紹介)\n・茎葉が濃い紫色の観賞用カンショ新品種「九育観1号」\n・蒸切干加工用に適する紫いも新品種「九州137号」\n・アントシアニン含量が高いサツマイモ新品種「アケムラサキ」\n・永続性に優れる暖地向きトールフェスク新品種「ウシブエ」","subitem_description_type":"Other"}]},"item_10004_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.24514/00007816","subitem_identifier_reg_type":"JaLC"}]},"item_10004_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"九州沖縄農業研究センター"}]},"item_10004_relation_14":{"attribute_name":"DOI","attribute_value_mlt":[{"subitem_relation_type":"isIdenticalTo","subitem_relation_type_id":{"subitem_relation_type_id_text":"10.24514/00007816","subitem_relation_type_select":"DOI"}}]},"item_10004_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2022-07-28"}],"displaytype":"detail","filename":"konarc_news_15.pdf","filesize":[{"value":"4.4 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"konarc_news_15","url":"https://repository.naro.go.jp/record/7987/files/konarc_news_15.pdf"},"version_id":"df6a41d4-13b3-4d49-bfa4-97f6b9c285b5"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"九州沖縄農業研究センターニュースNo.15","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"九州沖縄農業研究センターニュースNo.15"}]},"item_type_id":"10004","owner":"14","path":["579","587"],"pubdate":{"attribute_name":"公開日","attribute_value":"2022-07-28"},"publish_date":"2022-07-28","publish_status":"0","recid":"7987","relation_version_is_last":true,"title":["九州沖縄農業研究センターニュースNo.15"],"weko_creator_id":"14","weko_shared_id":-1},"updated":"2024-02-03T14:26:41.815561+00:00"}