@article{oai:repository.naro.go.jp:00000518,
 author = {IPPOUSHI, Katsunari and sasanuma, motoe and OIKE, Hideaki and KOBORI, Masuko and MAEDA-YAMAMOTO, Mari},
 journal = {Food Chemistry, Food Chemistry},
 month = {Aug},
 pages = {129--134},
 title = {Absolute quantification of Pru av 2 in sweet cherry fruit by liquid chromatography/tandem mass spectrometry with the use of a stable isotope-labelled peptide},
 volume = {204},
 year = {2016}
}