{"created":"2023-05-15T13:40:05.556059+00:00","id":4910,"links":{},"metadata":{"_buckets":{"deposit":"4e4c6add-cba5-432d-b3ea-867dac53c673"},"_deposit":{"created_by":11,"id":"4910","owners":[11],"pid":{"revision_id":0,"type":"depid","value":"4910"},"status":"published"},"_oai":{"id":"oai:repository.naro.go.jp:00004910","sets":["1706970004180:1:420:523","87:614:38"]},"author_link":["1132","703","1127"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2020-11-30","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"9","bibliographicPageStart":"1","bibliographicVolumeNumber":"5","bibliographic_titles":[{"bibliographic_title":"農研機構研究報告"},{"bibliographic_title":"Journal of the NARO Research and Development","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"We examined the growth, yield and grain quality of ‘Koisomeshi’, a new rice cultivar bred for high yield, good eating and processing quality, in the western region of Japan from 2015 to 2018. Grain yield of ‘Koisomeshi’ reached 735 g m-2, 13 % higher than that of normal cultivar ‘Hinohikari’ and was almost the same level of the high-yielding cultivar ‘Akidawara’. A large sink capacity with the large grain size, as well as a high harvest index at maturity, was suggested to enhance yield of this cultivar. Grain appearance quality of ‘Koisomeshi’ was almost the same with that of ‘Hinohikari’ and was better than ‘Akidawara’. As for the growth traits, ‘Koisomeshi’ showed longer seedling length and lower numbers of tiller emergence than those in ‘Hinohikari’.\n ","subitem_description_type":"Abstract"},{"subitem_description":"近年開発された業務用向け水稲新品種「恋初めし」の温暖地西部地域での生育収量および品質特性を明らかにするために栽培試験を行った.2015~2018年において6月上中旬移植,総N施肥量12 g m-2の条件で検討した結果,「恋初めし」は4年平均で735 g m-2の高い収量性を示し,主食用一般品種「ヒノヒカリ」に対する増収程度は13%で,業務用品種「あきだわら」と同等であった.「恋初めし」は総籾数は少ないものの千粒重が大きいためにシンク容量が大きく確保されることに加え,登熟歩合が高く,多収を実現していた.また,外観品質は「ヒノヒカリ」と同等で,同一作期に作付けした「あきだわら」より優れる傾向にあった.一方で,「恋初めし」では,「ヒノヒカリ」より苗がやや伸長しやすく,生育期間中の分げつ発生が少ない特徴を有することが,栽培管理上の留意点として明らかになった.","subitem_description_type":"Abstract"}]},"item_10002_description_6":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"2020.12.9 誤植修正を適用","subitem_description_type":"Other"}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.24514/00004773","subitem_identifier_reg_type":"JaLC"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"国立研究開発法人 農業・食品産業技術総合研究機構"},{"subitem_publisher":"National Agriculture and Food Research Organization, Japan (NARO)"}]},"item_10002_relation_14":{"attribute_name":"DOI","attribute_value_mlt":[{"subitem_relation_type":"isIdenticalTo","subitem_relation_type_id":{"subitem_relation_type_id_text":"10.34503/naroj.2020.5_1","subitem_relation_type_select":"DOI"}}]},"item_10002_relation_16":{"attribute_name":"情報源","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_text":"本文はJ-Stageよりご利用いただけます。"}]},{"subitem_relation_name":[{"subitem_relation_name_text":"This article full-text PDF is available at J-Stage."}]}]},"item_10002_relation_17":{"attribute_name":"全文リンク","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_text":"https://doi.org/10.34503/naroj.2020.5_1"}],"subitem_relation_type_id":{"subitem_relation_type_id_text":"https://doi.org/10.34503/naroj.2020.5_1","subitem_relation_type_select":"DOI"}}]},"item_10002_relation_18":{"attribute_name":"他の資源との関係","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_text":"2022.2 J-Stageへ移管しました"}]},{"subitem_relation_name":[{"subitem_relation_name_text":"We changed the journal platform to J-Stage. 2022.2 -"}]}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"2434-9909","subitem_source_identifier_type":"ISSN"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"長田, 健二"},{"creatorName":"ナガタ, ケンジ","creatorNameLang":"ja-Kana"},{"creatorName":"NAGATA, Kenji","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"1127","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"00355314","nameIdentifierScheme":"e-Rad","nameIdentifierURI":"https://kaken.nii.ac.jp/ja/search/?qm=00355314"},{"nameIdentifier":"read0124965","nameIdentifierScheme":"researchmap","nameIdentifierURI":"http://researchmap.jp/read0124965"}]},{"creatorNames":[{"creatorName":"小林, 英和"},{"creatorName":"コバヤシ, ヒデカズ","creatorNameLang":"ja-Kana"},{"creatorName":"KOBAYASHI, Hidekazu","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"1132","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"60360450","nameIdentifierScheme":"e-Rad","nameIdentifierURI":"https://kaken.nii.ac.jp/ja/search/?qm=60360450"},{"nameIdentifier":"read0124981","nameIdentifierScheme":"researchmap","nameIdentifierURI":"http://researchmap.jp/read0124981"}]},{"creatorNames":[{"creatorName":"千葉, 雅大"},{"creatorName":"チバ, マサヒロ","creatorNameLang":"ja-Kana"},{"creatorName":"CHIBA, Masahiro","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"703","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"30370539","nameIdentifierScheme":"e-Rad","nameIdentifierURI":"https://kaken.nii.ac.jp/ja/search/?qm=30370539"},{"nameIdentifier":"read0079192","nameIdentifierScheme":"researchmap","nameIdentifierURI":"http://researchmap.jp/read0079192"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2022-04-14"}],"displaytype":"detail","filename":"10.24514 00004773_DOI_moved.pdf","filesize":[{"value":"298.7 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"10.24514 00004773_DOI_moved","url":"https://repository.naro.go.jp/record/4910/files/10.24514 00004773_DOI_moved.pdf"},"version_id":"9b666ddb-8c47-497b-a313-943f7ae2bc15"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"イネ","subitem_subject_scheme":"Other"},{"subitem_subject":"外観品質","subitem_subject_scheme":"Other"},{"subitem_subject":"「恋初めし」","subitem_subject_scheme":"Other"},{"subitem_subject":"生育特性","subitem_subject_scheme":"Other"},{"subitem_subject":"多収","subitem_subject_scheme":"Other"},{"subitem_subject_scheme":"Other"},{"subitem_subject":"grain quality","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"growth characteristics","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"‘Koisomeshi’","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Oryza sativa L.","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"yield.","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"業務用向け水稲新品種「恋初めし」の温暖地西部地域における生育収量特性","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"業務用向け水稲新品種「恋初めし」の温暖地西部地域における生育収量特性"},{"subitem_title":"Growth, Yield and Grain Quality Characteristics of ‘Koisomeshi’, A New Rice Cultivar Bred for High Yield and Good Eating and Processing Quality, in the Western Region of Japan","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"11","path":["38","523"],"pubdate":{"attribute_name":"公開日","attribute_value":"2020-11-25"},"publish_date":"2020-11-25","publish_status":"0","recid":"4910","relation_version_is_last":true,"title":["業務用向け水稲新品種「恋初めし」の温暖地西部地域における生育収量特性"],"weko_creator_id":"11","weko_shared_id":-1},"updated":"2023-05-15T16:20:00.055030+00:00"}