{"created":"2023-05-15T13:39:39.190156+00:00","id":4425,"links":{},"metadata":{"_buckets":{"deposit":"f624957a-0e75-4439-a040-032753e3c28e"},"_deposit":{"created_by":12,"id":"4425","owners":[12],"pid":{"revision_id":0,"type":"depid","value":"4425"},"status":"published"},"_oai":{"id":"oai:repository.naro.go.jp:00004425","sets":["2:582:72","87:676:61"]},"author_link":["965"],"item_10001_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2018-07-25","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"2","bibliographicPageEnd":"80","bibliographicPageStart":"75","bibliographicVolumeNumber":"56","bibliographic_titles":[{"bibliographic_title":"農業経営研究"},{"bibliographic_title":"Japanese Journal of Farm Management","bibliographic_titleLang":"en"}]}]},"item_10001_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"日本農業経営学会"},{"subitem_publisher":"The Farm Management Society of Japan"}]},"item_10001_relation_14":{"attribute_name":"DOI","attribute_value_mlt":[{"subitem_relation_type_id":{"subitem_relation_type_id_text":"10.11300/fmsj.56.2_75","subitem_relation_type_select":"DOI"}}]},"item_10001_relation_16":{"attribute_name":"情報源","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_text":"SC10201905090034"}]},{"subitem_relation_name":[{"subitem_relation_name_text":"NARO成果DBa-pub"}]}]},"item_10001_relation_17":{"attribute_name":"関連サイト","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_text":"農業経営研究"}],"subitem_relation_type_id":{"subitem_relation_type_id_text":"https://doi.org/10.11300/fmsj.56.2_75","subitem_relation_type_select":"DOI"}}]},"item_10001_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0388-8541","subitem_source_identifier_type":"ISSN"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"metadata only access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_14cb"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"山本, 淳子"},{"creatorName":"ヤマモト, ジュンコ","creatorNameLang":"ja-Kana"},{"creatorName":"YAMAMOTO, Junko","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"965","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"00355471","nameIdentifierScheme":"e-Rad","nameIdentifierURI":"https://kaken.nii.ac.jp/ja/search/?qm=00355471"},{"nameIdentifier":"junkoy","nameIdentifierScheme":"researchmap","nameIdentifierURI":"http://researchmap.jp/junkoy"}]}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"低所得層における野菜摂取割合と食事に対する満足度の関係-簡易食事記録調査による-","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"低所得層における野菜摂取割合と食事に対する満足度の関係-簡易食事記録調査による-"},{"subitem_title":"Relationship between Vegetable Intake Ratio and Consumers' Satisfaction with Meals in Low-income Consumers -Based on Ingestive Behavior Record-","subitem_title_language":"en"}]},"item_type_id":"10001","owner":"12","path":["61","72"],"pubdate":{"attribute_name":"公開日","attribute_value":"2020-09-10"},"publish_date":"2020-09-10","publish_status":"0","recid":"4425","relation_version_is_last":true,"title":["低所得層における野菜摂取割合と食事に対する満足度の関係-簡易食事記録調査による-"],"weko_creator_id":"12","weko_shared_id":12},"updated":"2023-05-15T16:15:19.138441+00:00"}