{"created":"2023-05-15T13:36:49.160322+00:00","id":375,"links":{},"metadata":{"_buckets":{"deposit":"58c81e83-2fb8-4fc8-a388-915df9a1abb2"},"_deposit":{"created_by":11,"id":"375","owners":[11],"pid":{"revision_id":0,"type":"depid","value":"375"},"status":"published"},"_oai":{"id":"oai:repository.naro.go.jp:00000375","sets":["87:627:628:17:99"]},"author_link":["346","501","344","334"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2018-03","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"2","bibliographicPageEnd":"52","bibliographicPageStart":"47","bibliographic_titles":[{"bibliographic_title":"農研機構研究報告 食品研究部門"},{"bibliographic_title":"Bulletin of the NARO,Food Research","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"The objective of this study is to monitor the growth kinetics and calculate lag phase time of Salmonella Enteritidis in milk by real-time PCR and mathematical model. We obtained growth curves by real-time PCR and could calculate lag phase time of S. Enteritidis growing in milk under 35 °C which is the optimum temperature for its growth. This real-time PCR monitoring method could provide precise estimation of Salmonella’s lag phase time in milk.","subitem_description_type":"Abstract"}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.24514/00000352","subitem_identifier_reg_type":"JaLC"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"国立研究開発法人 農業・食品産業技術総合研究機構"},{"subitem_publisher":"National Agriculture and Food Research Organization (NARO)"}]},"item_10002_relation_14":{"attribute_name":"DOI","attribute_value_mlt":[{"subitem_relation_type":"isIdenticalTo","subitem_relation_type_id":{"subitem_relation_type_id_text":"10.24514/00000352","subitem_relation_type_select":"DOI"}}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"2432-7891","subitem_source_identifier_type":"ISSN"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"細谷, 幸恵"},{"creatorName":"ホソタニ, ユキエ","creatorNameLang":"ja-Kana"},{"creatorName":"HOSOTANI, Yukie","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorAffiliations":[{"affiliationNameIdentifiers":[{"affiliationNameIdentifier":""}],"affiliationNames":[{"affiliationName":""}]}],"creatorNames":[{"creatorName":"Noviyanti, Fia","creatorNameLang":"en"}],"familyNames":[{}],"givenNames":[{}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"稲津, 康弘"},{"creatorName":"イナツ, ヤスヒロ","creatorNameLang":"ja-Kana"},{"creatorName":"INATSU, Yasuhiro","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorAffiliations":[{"affiliationNameIdentifiers":[{"affiliationNameIdentifier":""}],"affiliationNames":[{"affiliationName":""}]}],"creatorNames":[{"creatorName":"KAWASAKI, Akira","creatorNameLang":"en"},{"creatorName":"川﨑, 晃","creatorNameLang":"ja"},{"creatorName":"カワサキ, アキラ","creatorNameLang":"ja-Kana"},{"creatorName":"川崎, 晃","creatorNameLang":"ja"}],"familyNames":[{},{},{},{}],"givenNames":[{},{},{},{}],"nameIdentifiers":[{},{},{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-05-16"}],"displaytype":"detail","filename":"nfri_kenkyuhoukoku02_08.pdf","filesize":[{"value":"1.3 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"nfri_kenkyuhoukoku02_08.pdf","url":"https://repository.naro.go.jp/record/375/files/nfri_kenkyuhoukoku02_08.pdf"},"version_id":"549e344f-01a4-4547-8282-f42546af852d"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"Salmonella","subitem_subject_scheme":"Other"},{"subitem_subject":"real-time PCR","subitem_subject_scheme":"Other"},{"subitem_subject":"増殖モニタリング","subitem_subject_scheme":"Other"},{"subitem_subject":"Salmonella","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"real-time PCR","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"monitoring bacterial growth curve","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"Real-time PCR による牛乳中の Salmonella 増殖曲線作成時のサンプリングおよび核酸抽出条件の検討","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Real-time PCR による牛乳中の Salmonella 増殖曲線作成時のサンプリングおよび核酸抽出条件の検討"},{"subitem_title":"Study of experimental condition to monitor bacterial growth curve ofSalmonella in milk by real-time PCR","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"11","path":["99"],"pubdate":{"attribute_name":"公開日","attribute_value":"2018-05-16"},"publish_date":"2018-05-16","publish_status":"0","recid":"375","relation_version_is_last":true,"title":["Real-time PCR による牛乳中の Salmonella 増殖曲線作成時のサンプリングおよび核酸抽出条件の検討"],"weko_creator_id":"11","weko_shared_id":-1},"updated":"2024-05-10T02:20:12.711836+00:00"}