@article{oai:repository.naro.go.jp:00003519,
 author = {永田, 雅靖 and NAGATA, Masayasu},
 issue = {8},
 journal = {Food Science and Nutrition, Food Science and Nutrition},
 month = {Sep},
 pages = {2134--2140},
 title = {Prediction and suppression of internal blue discoloration in roots of daikon, the Japanese radish (Raphanus sativus L.)},
 volume = {6},
 year = {2018},
 yomi = {ナガタ, マサヤス}
}