{"created":"2023-05-15T13:36:47.629161+00:00","id":324,"links":{},"metadata":{"_buckets":{"deposit":"a84c6105-bc2e-4d08-954e-ea2f8dccde79"},"_deposit":{"created_by":3,"id":"324","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"324"},"status":"published"},"_oai":{"id":"oai:repository.naro.go.jp:00000324","sets":["2:581:69","87:633:42"]},"author_link":["2867","2869","2872","2873","2870","2871","2874","2868","785","2875","2866","1306"],"item_10001_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2016-11","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"PartA","bibliographicPageEnd":"225","bibliographicPageStart":"215","bibliographicVolumeNumber":"221","bibliographic_titles":[{"bibliographic_title":"Animal Feed Science and Technology"},{"bibliographic_title":"Animal Feed Science and Technology","bibliographic_titleLang":"en"}]}]},"item_10001_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"Elsevier"}]},"item_10001_relation_14":{"attribute_name":"DOI","attribute_value_mlt":[{"subitem_relation_type_id":{"subitem_relation_type_id_text":"10.1016/j.anifeedsci.2016.09.002","subitem_relation_type_select":"DOI"}}]},"item_10001_relation_16":{"attribute_name":"情報源","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_text":"SC10201707060026"}]}]},"item_10001_relation_17":{"attribute_name":"関連サイト","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_text":"Animal Feed Science and Technology"}],"subitem_relation_type_id":{"subitem_relation_type_id_text":"http://dx.doi.org/10.1016/j.anifeedsci.2016.09.002","subitem_relation_type_select":"DOI"}}]},"item_10001_rights_15":{"attribute_name":"権利","attribute_value_mlt":[{"subitem_rights":"© 2016 Elsevier B.V. "}]},"item_10001_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0377-8401","subitem_source_identifier_type":"ISSN"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"metadata only access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_14cb"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"HASUNUMA, Toshiya","creatorNameLang":"en"}],"nameIdentifiers":[{},{}]},{"creatorNames":[{"creatorName":"Uyeno, Yutaka","creatorNameLang":"en"}],"nameIdentifiers":[{},{}]},{"creatorNames":[{"creatorName":"AKIYAMA, Kiyoshi","creatorNameLang":"en"}],"nameIdentifiers":[{},{}]},{"creatorNames":[{"creatorName":"HASHIMURA, Shinji","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"YAMAMOTO, Hiroshi","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"YOKOKAWA, Hiroaki","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"YAMAGUCHI, Tsuneko","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"ITOH, Minoru","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"MIZUGUCHI, H. ","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"SATO,   S. ","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"HIRAKO, Makoto","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"KUSHIBIKI, Shiro","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"Radio-transmission pH sensor","subitem_subject_scheme":"Other"},{"subitem_subject":"Ruminal fermentation","subitem_subject_scheme":"Other"},{"subitem_subject":"Subacute rumen acidosis","subitem_subject_scheme":"Other"},{"subitem_subject":"Transition period","subitem_subject_scheme":"Other"},{"subitem_subject":"Radio-transmission pH sensor","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Ruminal fermentation","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Subacute rumen acidosis","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Transition period","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"Consecutive reticular pH monitoring in dairy cows fed diets supplemented with active dry yeast during the transition and mid-lactation periods","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Consecutive reticular pH monitoring in dairy cows fed diets supplemented with active dry yeast during the transition and mid-lactation periods"},{"subitem_title":"Consecutive reticular pH monitoring in dairy cows fed diets supplemented with active dry yeast during the transition and mid-lactation periods","subitem_title_language":"en"}]},"item_type_id":"10001","owner":"3","path":["42","69"],"pubdate":{"attribute_name":"公開日","attribute_value":"2018-04-17"},"publish_date":"2018-04-17","publish_status":"0","recid":"324","relation_version_is_last":true,"title":["Consecutive reticular pH monitoring in dairy cows fed diets supplemented with active dry yeast during the transition and mid-lactation periods"],"weko_creator_id":"3","weko_shared_id":3},"updated":"2023-05-15T16:44:24.224999+00:00"}