{"created":"2023-05-15T13:36:44.164331+00:00","id":236,"links":{},"metadata":{"_buckets":{"deposit":"da9f8249-e8b3-4579-9293-75baa9dfadc2"},"_deposit":{"created_by":11,"id":"236","owners":[11],"pid":{"revision_id":0,"type":"depid","value":"236"},"status":"published"},"_oai":{"id":"oai:repository.naro.go.jp:00000236","sets":["87:597:36","87:597:592:10:78"]},"author_link":["1420","2770","1345","2063","1230","2769","2771","2772","112","2325","713","896","773"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2018-03","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"120","bibliographicPageEnd":"20","bibliographicPageStart":"1","bibliographic_titles":[{"bibliographic_title":"農研機構研究報告 東北農業研究センター"},{"bibliographic_title":"Bulletin of the NARO, Agricultural Research for Tohoku Region","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"「夏黄金」は2001年５月にF1雑種「関東123号/東北214号//関東123号/東北209号」を母とし、「もち盛系C-3170a」を父として人工交配を行い、以後派生系統育種法で選抜・固定を図って育成された秋播のパン・中華麺用硬質小麦である。2016年８月に育成を完了し、2017年２月に品種登録出願を行った。播性はⅤ、出穂期および成熟期は寒冷地の基準で“やや早”で、寒冷地の硬質主要品種「ゆきちから」と出穂期は同程度で、成熟期は１日早い。稈長は「ゆきちから」よりやや短く、穂型は紡錘状、ふ色は赤褐、無芒である。「ゆきちから」と比較して子実重、千粒重、容積重は同程度である。子実は硬質で粒の形と大きさが“中”の赤粒種、外観品質は“中の上”である。蛋白質含量、灰分含量、製粉歩留、粉の色相等品質特性は「ゆきちから」と同程度である。ファリノグラムの吸水率は、「ゆきちから」よりやや少なく、エキステンソグラムの伸張抵抗は強く、伸張度は同程度である。製パン時のミキシング時間は「ゆきちから」より長く、「銀河のちから」より明らかに短い。パンの比容積は「ゆきちから」より大きく、官能評価点は「ゆきちから」より優れる。中華麺の色相は「ゆきちから」と同程度で、食感が良く、中華麺適性も優れる。\n耐雪性は「ゆきちから」より劣る“中”である。縞萎縮病抵抗性は“強”、うどんこ病抵抗性と赤さび病抵抗性は“中”、赤かび病抵抗性は「ゆきちから」より強い“中”、穂発芽性は“難”である。\nA new hard winter wheat cultivar, \"Natsukogane,\" was developed at Tohoku Agricultural Research Center, NARO in 2016. \"Natsukogane\" was selected from lines of a cross between \"Kanto123/ Tohoku214//Kanto123/Tohoku209\" and \"MochiMorikei C-3170a\" by the derived line method. \"Nastukogane\" is characterized by early -to middle -maturing. The mean stem length of \"Nastukogane\" is shorter than that of \"Yukichikara\". \"Nastukogane\" has fusiform ear and very short awns. The grain yield, grain weight, and volume weight of  \"Nastukogane\"  are comparable to those of  \"Yukichikara\". \"Nastukogane\" has red and glassy grains. The quality characteristics such as flour protein content, flour yield, and flour color of \"Nastukogane\"  are  similar  to  those  of  \"Yukichikara\".  The  water  absorption  rate  of  \"Nastukogane\"  is slightly lower than that of \"Yukichikara\" and its resistance to extension of wheat flour dough is stronger.  Extensibilities  are  equal  in  the  two  cultivars.  The  mixing  time  for  bread-making  of \"Nastukogane\"  is  longer  than  that  of  \"Yukichikara\"  and  shorter  than  that  of  \"Ginganochikara\".  The volume and quality scores of breads made from \"Natsukogane\" are higher than those of breads made from \"Yukichikara\". \"Natsukogane\" is also suitable as an ingredient of Chinese yellow- alkaline noodles because it provides good noodle color and noodle texture. \"Natsukogane\" has moderate cold tolerance and snow mold tolerance. It shows high resistance to yellow  mosaic  virus.  Additionally,  \"Natsukogane\"  is  moderately  resistant  to  leaf  rust,  powdery mildew, and wheat scab, and highly resistant to sprouting.","subitem_description_type":"Abstract"}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.24514/00000216","subitem_identifier_reg_type":"JaLC"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"国立研究開発法人 農業・食品産業技術総合研究機構"},{"subitem_publisher":"National Agriculture and Food Research Organization (NARO)"}]},"item_10002_relation_14":{"attribute_name":"DOI","attribute_value_mlt":[{"subitem_relation_type":"isIdenticalTo","subitem_relation_type_id":{"subitem_relation_type_id_text":"10.24514/00000216","subitem_relation_type_select":"DOI"}}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"2432-8081","subitem_source_identifier_type":"ISSN"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"池永, 幸子"},{"creatorName":"イケナガ, サチコ","creatorNameLang":"ja-Kana"},{"creatorName":"IKENAGA, Sachiko","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorAffiliations":[{"affiliationNameIdentifiers":[{"affiliationNameIdentifier":""}],"affiliationNames":[{"affiliationName":""}]}],"creatorNames":[{"creatorName":"TANIGUCHI, Yoshinori","creatorNameLang":"en"},{"creatorName":"谷口, 義則","creatorNameLang":"ja"},{"creatorName":"タニグチ, ヨシノリ","creatorNameLang":"ja-Kana"}],"familyNames":[{},{},{}],"givenNames":[{},{},{}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"伊藤, 裕之"},{"creatorName":"イトウ, ヒロユキ","creatorNameLang":"ja-Kana"},{"creatorName":"ITO, Hiroyuki","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"平, 将人"},{"creatorName":"タイラ, マサト","creatorNameLang":"ja-Kana"},{"creatorName":"TAIRA, Masato","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"中村, 和弘"},{"creatorName":"ナカムラ, カズヒロ","creatorNameLang":"ja-Kana"},{"creatorName":"NAKAMURA, Kazuhiro","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"吉川, 亮"},{"creatorName":"ヨシカワ, リヨウ","creatorNameLang":"ja-Kana"},{"creatorName":"YOSHIKAWA, Ryo","creatorNameLang":"en"}],"nameIdentifiers":[{},{}]},{"creatorNames":[{"creatorName":"前島, 秀和"},{"creatorName":"マエジマ, ヒデカズ","creatorNameLang":"ja-Kana"},{"creatorName":"MAEJIMA, Hidekazu","creatorNameLang":"en"}],"nameIdentifiers":[{},{}]},{"creatorNames":[{"creatorName":"中村, 俊樹"},{"creatorName":"ナカムラ, トシキ","creatorNameLang":"ja-Kana"},{"creatorName":"NAKAMURA, Toshiki","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"石川, 吾郎"},{"creatorName":"イシカワ, ゴロウ","creatorNameLang":"ja-Kana"},{"creatorName":"ISHIKAWA, Goro","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{},{}]},{"creatorNames":[{"creatorName":"池田, 達哉"},{"creatorName":"イケダ, タツヤ","creatorNameLang":"ja-Kana"},{"creatorName":"IKEDA, Tatsuya","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{},{}]},{"creatorNames":[{"creatorName":"伊藤, 美環子"},{"creatorName":"イトウ, ミワコ","creatorNameLang":"ja-Kana"},{"creatorName":"ITO, Miwako","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"齋藤, 美香"},{"creatorName":"サイトウ, ミカ","creatorNameLang":"ja-Kana"},{"creatorName":"SAITO, Mika","creatorNameLang":"en"}],"nameIdentifiers":[{},{}]},{"creatorNames":[{"creatorName":"氷見, 英子"},{"creatorName":"ヒミ, エイコ","creatorNameLang":"ja-Kana"},{"creatorName":"HIMI, Eiko","creatorNameLang":"en"}],"nameIdentifiers":[{},{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-03-20"}],"displaytype":"detail","filename":"tarc_report120_1-20pp.pdf","filesize":[{"value":"5.7 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"tarc_report120_1-20pp.pdf ","url":"https://repository.naro.go.jp/record/236/files/tarc_report120_1-20pp.pdf"},"version_id":"e6d815d0-5d64-48df-8e43-8b3d819c13f4"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"コムギ","subitem_subject_scheme":"Other"},{"subitem_subject":"製パン適性","subitem_subject_scheme":"Other"},{"subitem_subject":"赤かび病耐性","subitem_subject_scheme":"Other"},{"subitem_subject":"穂発芽耐性","subitem_subject_scheme":"Other"},{"subitem_subject":"新品種","subitem_subject_scheme":"Other"},{"subitem_subject":"夏黄金","subitem_subject_scheme":"Other"},{"subitem_subject":"Winter wheat","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Bread-making quality","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Wheat scab resistance","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Sprouting resistance","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"New cultivar","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Natsukogane","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"製パン適性に優れる寒冷地向け強力小麦新品種「夏黄金」の育成","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"製パン適性に優れる寒冷地向け強力小麦新品種「夏黄金」の育成"},{"subitem_title":"A New Hard Winter Wheat Cultivar, “Natsukogane”","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"11","path":["36","78"],"pubdate":{"attribute_name":"公開日","attribute_value":"2018-03-20"},"publish_date":"2018-03-20","publish_status":"0","recid":"236","relation_version_is_last":true,"title":["製パン適性に優れる寒冷地向け強力小麦新品種「夏黄金」の育成"],"weko_creator_id":"11","weko_shared_id":-1},"updated":"2023-07-26T05:22:11.474349+00:00"}