{"created":"2023-05-15T13:38:14.930689+00:00","id":2127,"links":{},"metadata":{"_buckets":{"deposit":"1633d2cd-7105-4906-95ac-d8d346e46832"},"_deposit":{"created_by":12,"id":"2127","owners":[12],"pid":{"revision_id":0,"type":"depid","value":"2127"},"status":"published"},"_oai":{"id":"oai:repository.naro.go.jp:00002127","sets":["87:633:634:133:237"]},"author_link":["6105","6061","6093","6016"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2005-02-25","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"11","bibliographicPageStart":"1","bibliographicVolumeNumber":"5","bibliographic_titles":[{"bibliographic_title":"畜産草地研究所研究報告"},{"bibliographic_title":"Bulletin of National Institute of Livestock and Grassland Science","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"In the alternate testing method, milk yield and constituents are measured alternately, either in the morning or the evening of the test day. Daily milk yield and constituents are then estimated from either the morning or evening value. In this study, current milk yield and fat percent were estimated from data for another milking event on the test day, and the daily milk yield and fat percent were also predicted. We used a model that includes current milking yield or fat percent as objective variables to analyze 354,320 test records. Month, parity, days in milking, single milking yield, fat percent in another milking event on the test day, and milking interval preceding the current milking were incorporated as independent variables. R²for the models for morning and evening milk yield, and for morning and evening fat percent was 0.864, 0.862, 0.439, and 0.454, respectively. In order to formulate the relationship between factors estimated in the discrete model and the single milking yield or fat percent, multiple regression analyses were performed. The estimation error (root MSE) for daily milk yield from morning or evening milking and for daily fat percent from morning or evening milking was l.51 kg, 1.61 kg, 0.276%, and 0.313%, respectively. The 305 days milk yield and average fat percent by the two incomplete and two complete AT methods, all PM, all AM, PM-AM,AM-PM and the standard test interval method were compared for each parity. The difference (bias) of actual and estimated 305 days milk yield by the complete AT method was 22.4k g or less, and the SD of the difference was 161.5kg to 210.2kg. The bias of estimated 305 days average fat percent was 0.03% or less, and the SD of the difference was 0.154% to 0.187%. The estimate error of 305 days milk yield fully reduced. Moreover, the estimate error of average fat percent of 305 days had also been admitted.","subitem_description_type":"Abstract"},{"subitem_description":"乳牛の泌乳能力検定における交互検定法では,一連の検定日に乳量と乳成分を朝夕交互に測定し,1日の乳 量および乳成分を朝あるいはタのみの情報から推定する。本研究では,検定日における朝あるいは夕の当該搾乳の乳量と乳脂率をタあるいは朝の他方の搾乳の情報から推定し,既知の情報と合わせて1日乳量と乳脂率を推定する。搾乳時刻が明らかな検定日乳量および乳成分データを用い,検定月,産次,搾乳日数,他方の乳量および乳脂率,先行する搾乳間隔を独立変数とし,当該乳量および乳脂率を従属変数としたモデルにより解析を進め,さらに1日乳量および1日平均乳脂率の推定式を策定した。その結果,朝あるいはタの情報から推定した1日乳量,および1日平均乳脂率の推定誤差はそれぞれ 1.51kg,l.64kg,0.276%,0 .313%であり,1日乳量の推定誤差は実用に耐える水準であった。次に交互検定法と従来法であるテストインターバル法により推定した305日乳量を各産次について比較した。305日乳量に関する交互検定法と従来法の差は22.4kg以下となり,その標準偏差(SD)は161.5kgから210.2kgの範囲であった。また305日の平均乳脂率に関する両手法の差は0.03%以下となり,そのSDは0.154%から0.187%の範囲となった。305日乳量の推定誤差は十分に小さく,305日平均乳脂率の推定誤差も容認できる範囲内であった。 ","subitem_description_type":"Abstract"}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.24514/00002037","subitem_identifier_reg_type":"JaLC"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"独立行政法人 農業・生物系特定産業技術研究機構"}]},"item_10002_relation_14":{"attribute_name":"DOI","attribute_value_mlt":[{"subitem_relation_type":"isIdenticalTo","subitem_relation_type_id":{"subitem_relation_type_id_text":"10.24514/00002037","subitem_relation_type_select":"DOI"}}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"1347-0825","subitem_source_identifier_type":"ISSN"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"林, 孝"},{"creatorName":"ハヤシ, タカシ","creatorNameLang":"ja-Kana"},{"creatorName":"HAYASHI, Takashi","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"6105","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"風間, 辰也"},{"creatorName":"カザマ, タツヤ","creatorNameLang":"ja-Kana"},{"creatorName":"KAZAMA, Tatsuya","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"6093","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"後藤, 秀之"},{"creatorName":"ゴトウ, ヒデユキ","creatorNameLang":"ja-Kana"},{"creatorName":"GOTO, Hideyuki","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"6016","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"相原, 光夫"},{"creatorName":"アイハラ, ミツオ","creatorNameLang":"ja-Kana"},{"creatorName":"AIHARA, Mitsuo","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"6061","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2019-03-20"}],"displaytype":"detail","filename":"ilgs_report_No5p1-11p.pdf","filesize":[{"value":"12.3 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"ilgs_report_No5p1-11p.pdf","url":"https://repository.naro.go.jp/record/2127/files/ilgs_report_No5p1-11p.pdf"},"version_id":"c998e601-0ef6-4d2e-b4e5-7ed20713b06e"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"交互検定法","subitem_subject_scheme":"Other"},{"subitem_subject":"乳量","subitem_subject_scheme":"Other"},{"subitem_subject":"乳牛","subitem_subject_scheme":"Other"},{"subitem_subject":"乳脂率","subitem_subject_scheme":"Other"},{"subitem_subject":"回帰推定","subitem_subject_scheme":"Other"},{"subitem_subject":"AT method","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Lactation","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Cow","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Milk fat","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Estimation by regression equation","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"乳用牛群検定の交互検定法における乳量および乳脂率の推定法の改良","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"乳用牛群検定の交互検定法における乳量および乳脂率の推定法の改良"},{"subitem_title":"\"An Improved Estimation Method of Milk Yield and Fat Percent for Alternate Test Method \"","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"12","path":["237"],"pubdate":{"attribute_name":"公開日","attribute_value":"2019-03-22"},"publish_date":"2019-03-22","publish_status":"0","recid":"2127","relation_version_is_last":true,"title":["乳用牛群検定の交互検定法における乳量および乳脂率の推定法の改良"],"weko_creator_id":"12","weko_shared_id":-1},"updated":"2023-05-15T16:35:58.948280+00:00"}