{"created":"2023-05-15T13:38:00.773624+00:00","id":1760,"links":{},"metadata":{"_buckets":{"deposit":"625b9f29-a882-486f-b778-0ba3364977fd"},"_deposit":{"created_by":12,"id":"1760","owners":[12],"pid":{"revision_id":0,"type":"depid","value":"1760"},"status":"published"},"_oai":{"id":"oai:repository.naro.go.jp:00001760","sets":["87:614:615:342:352"]},"author_link":["1520","122","123","28","117","120","119","121"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2011-02-01","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"86","bibliographicPageStart":"69","bibliographicVolumeNumber":"10","bibliographic_titles":[{"bibliographic_title":"近畿中国四国農業研究センター研究報告"},{"bibliographic_title":"BULLETIN of THE NATIONAL AGRICULTURAL RESEARCH CENTER for WESTERN REGION","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"'Himegonomi', a new low-amylose rice cultivar developed at the National Agriculture Research Center for Western Region, has good eating quality and grain appearance. 'Himegonomi' was bred from the progeny of a cross performed in 1999 between 'Milky-Queen' and 'Chugoku No. 169' to add the low-amylose trait to the paternal cultivar. The crossed line was bred using a bulk breeding method. The promising progeny line was named 'Chukei 2855' ; investigations into its productivity and adaptability test of strains began in 2005. In 2006, the line was redesignated 'Chugoku 192'. It entered into adaptability testing. In 2010, it was added to the registry of breeds and named 'Himegonomi'. The following results were obtained from analyses of this cultivar. 1. Heading date of 'Himegonomi', which is equivalent to that of 'Hinohikari', is 7 days earlier than that of 'Yawarakomachi'. Its maturity date is equivalent to that of 'Hinohikari', but is 8 days earlier than that of 'Yawarakomachi'. Its maturity is classified as medium-late in flatlands along the Seto Inland Sea. Its culm length is 86 cm, equivalent to that of 'Hinohikari', but 5 cm shorter than that of 'Yawarakomachi'. Its panicle is 1.8 cm longer than that of 'Hinohikari', but is equivalent to that of 'Yawarakomachi'. Its panicle number per unit area, which is equivalent to that of 'Yawarakomachi', is less than that of 'Hinohikari'. The plant type of this cultivar is medium type. Its tolerance for lodging, being weaker than or equivalent to that of 'Hinohikari', is somewhat strong. 2. The thousand-kernel weight of 'Himegonomi' is about 21 g, which is equivalent to that of 'Hinohikari'. The quality of appearance of brown rice is superior to that of both 'Hinohikari' and 'Yawarakomachi'. Its low amylose traits create a slightly dull white appearance. The yield of 'Himegonomi' in standard fertilized plots at breeding sites was superior to that of 'Hinohikari'. 3. The average amylose content is 8.4%, which is equivalent to that of 'Milky-Queen', is much lower than that of 'Hinohikari'. Because of its low amylose content, boiled rice is softer than 'Hinohikari' and its stickiness is strong. The evaluated taste is 'upper-middle', as equivalent to that of 'Hinohikari'. 4. 'Himegonomi' apparently possesses a true resistance gene (Pia) against rice blast, but its field resistance against leaf blast is moderate ; that against panicle blast is moderate. Its resistance against bacterial leaf blast is moderate. Its resistance against stripe disease is resistibility. Its viviparity is slightly hard. 5. Judging from its maturation characteristics, 'Himegonomi' can be grown in regions from the Kanto region to western Japan.\n","subitem_description_type":"Abstract"}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.24514/00001713","subitem_identifier_reg_type":"JaLC"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"独立行政法人 農業・食品産業技術総合研究機構 近畿中国四国農業研究センター"}]},"item_10002_relation_14":{"attribute_name":"DOI","attribute_value_mlt":[{"subitem_relation_type":"isIdenticalTo","subitem_relation_type_id":{"subitem_relation_type_id_text":"10.24514/00001713","subitem_relation_type_select":"DOI"}}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"1347-1244","subitem_source_identifier_type":"ISSN"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"飯田, 修一"},{"creatorName":"イイダ, シュウイチ","creatorNameLang":"ja-Kana"},{"creatorName":"IIDA, Shuichi","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"出田, 収"},{"creatorName":"イデタ, オサム","creatorNameLang":"ja-Kana"},{"creatorName":"IDETA, Osamu","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"松下, 景"},{"creatorName":"マツシタ, ケイ","creatorNameLang":"ja-Kana"},{"creatorName":"MATSUSHITA, Kei","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"春原, 嘉弘"},{"creatorName":"スノハラ, ヨシヒロ","creatorNameLang":"ja-Kana"},{"creatorName":"SUNOHARA, Yoshihiro","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"根本, 博"},{"creatorName":"ネモト, ヒロシ","creatorNameLang":"ja-Kana"},{"creatorName":"NEMOTO, Hiroshi","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"前田, 英郎"},{"creatorName":"マエダ, ヒデオ","creatorNameLang":"ja-Kana"},{"creatorName":"MAEDA, Hideo","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{},{}]},{"creatorNames":[{"creatorName":"石井, 卓朗"},{"creatorName":"イシイ, タクロウ","creatorNameLang":"ja-Kana"},{"creatorName":"ISHII, Takuro","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"田村, 泰章"},{"creatorName":"タムラ, ヤスアキ","creatorNameLang":"ja-Kana"},{"creatorName":"TAMURA, Yasuaki","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2019-03-18"}],"displaytype":"detail","filename":"nwarc_report_No10p69-86p.pdf","filesize":[{"value":"1.4 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"nwarc_report_No10p69-86p.pdf ","url":"https://repository.naro.go.jp/record/1760/files/nwarc_report_No10p69-86p.pdf"},"version_id":"99a1d792-91a2-46b3-8833-36465d6f8637"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"rice","subitem_subject_scheme":"Other"},{"subitem_subject":"cultivar","subitem_subject_scheme":"Other"},{"subitem_subject":"low amylose","subitem_subject_scheme":"Other"},{"subitem_subject":"middle late maturing","subitem_subject_scheme":"Other"},{"subitem_subject":"Himegonomi","subitem_subject_scheme":"Other"},{"subitem_subject":"rice","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"cultivar","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"low amylose","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"middle late maturing","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Himegonomi","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"良質で食味がすぐれる温暖地西部向き低アミロース水稲品種「姫ごのみ」の育成","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"良質で食味がすぐれる温暖地西部向き低アミロース水稲品種「姫ごのみ」の育成"},{"subitem_title":"New low-amylose rice cultivar 'Himegonomi' with good eating quality and good quality of appearance for the western region of Japan","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"12","path":["352"],"pubdate":{"attribute_name":"公開日","attribute_value":"2019-03-22"},"publish_date":"2019-03-22","publish_status":"0","recid":"1760","relation_version_is_last":true,"title":["良質で食味がすぐれる温暖地西部向き低アミロース水稲品種「姫ごのみ」の育成"],"weko_creator_id":"12","weko_shared_id":12},"updated":"2023-05-15T16:07:23.018103+00:00"}