@article{oai:repository.naro.go.jp:00001695,
 author = {松本, 亮司 and MATSUMOTO, Ryoji and 山本, 雅史 and YAMAMOTO, Masashi and 國賀, 武 and KUNIGA, Takeshi and 吉岡, 照高 and YOSHIOKA, Terutaka and 三谷, 宣仁 and MITANI, Nobuhito and 奥代, 直巳 and OKUDAI, Naomi and 山田, 彬雄 and YAMADA, Yoshio and 浅田, 謙介 and ASADA, Kensuke and 池宮, 秀和 and IKEMIYA, Hidekazu and 吉永, 勝一 and YOSHINAGA, Katsuichi and 内原, 茂 and UCHIHARA, Shigeru and 生山, 巌 and OIYAMA, Iwao and 村田, 広野 and MURATA, Hirono},
 journal = {果樹研究所研究報告, Bulletin of the National Institute of Fruit Tree Science},
 month = {Mar},
 note = {Setoka' was produced from a cross between 'kuchinotsu No.37' ('Kiyomi × Encore No.2') and 'Murcott'. It was registered as 'Tangor Norin No.8' and released as a superior tangor cultivar in 1998. The tree vigor is intermediate to weak and the tree attitude is intermediate to spreading. It has tiny thorns like orange trees. The cultivar shows strong parthenocarpic habit and produces nearly seedless fruits with complete male sterility. Seeds are polyembryonic. The fruit is 200-280g in weight and the shape is oblate. The rind is thin, orange to deep orange in color, and peelable. Flesh is very tender and juicy. Flavor is pleasant, aromatic, and similar to 'Murcott'. The fruit ripens in February. Acid is low (0.8 ～ 1.2g/100ml) and the concentration of soluble solid is high (12 ～ 13%). 'Setoka' is resistant to both citrus canker and citrus scab.},
 pages = {25--31},
 title = {カンキツ新品種 'せとか'},
 volume = {2},
 year = {2003},
 yomi = {マツモト, リョウジ and ヤマモト, マサシ and クニガ, タケシ and ヨシオカ, テルタカ and ミタニ, ノブヒト and オクダイ, ナオミ and ヤマダ, ヨシオ and アサダ, ケンスケ and イケミヤ, ヒデカズ and ヨシナガ, カツイチ and ウチハラ, シゲル and オイヤマ, イワオ and ムラタ, ヒロノ}
}