@article{oai:repository.naro.go.jp:00001590,
 author = {荻野, 暁子 and OGINO, Akiko and 田中, 淳一 and TANAKA, Junichi and 吉田, 克志 and YOSHIDA, Katsuyuki and 谷口, 郁也 and TANIGUCHI, Fumiya and 大前, 英 and OMAE, Hide and 根角, 厚司 and NESUMI, Atsushi and 佐波, 哲次 and SABA, Tetsuji and 武弓, 利雄 and TAKYU, Toshio and 武田, 善行 and TAKEDA, Yoshiyuki},
 journal = {野菜茶業研究所研究報告, Bulletin of the National Institute of Vegetable and Tea Science},
 month = {Mar},
 note = {A new parental line with high anthocyanin content, 'Cha Chuukanbohon Nou 6' was selected from the interspecific cross of 'C. taliensis (akame)' (Camellia taliensis), the wild relative of tea, and 'Okumusashi' (Camellia sinensis var. sinensis). 'Cha Chuukanbohon Nou 6' contains high amounts of anthocyanins, equal to 'Benibana-cha' (Camellia sinensis var. sinensis) which is one of the existing anthocyanin-rich teas. The growth of 'Cha Chuukanbohon Nou 6' is vigorous. Individual plants that contain more than 1% anthocyanins frequently appeared in the progenies of 'Cha Chuukanbohon Nou 6'. Therefore, 'Cha Chuukanbohon Nou 6' is expected to be a useful material for breeding an anthocyanin-rich tea cultivar.},
 pages = {77--85},
 title = {種間交雑によるアントシアニン高含有 '茶中間屈本農6号' の育成},
 volume = {4},
 year = {2005},
 yomi = {オギノ, アキコ and タナカ, ジュンイチ and ヨシダ, カツユキ and タニグチ, フミヤ and オオマエ, ヒデ and ネスミ, アツシ and サバ, テツジ and タキュウ, トシオ and タケダ, ヨシユキ}
}