{"created":"2023-05-15T13:37:46.758148+00:00","id":1466,"links":{},"metadata":{"_buckets":{"deposit":"f37f9474-f452-4f0a-8b91-d9686a2be681"},"_deposit":{"created_by":12,"id":"1466","owners":[12],"pid":{"revision_id":0,"type":"depid","value":"1466"},"status":"published"},"_oai":{"id":"oai:repository.naro.go.jp:00001466","sets":["87:591:655:130:305"]},"author_link":["802"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2009-12-20","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"136","bibliographicPageStart":"91","bibliographicVolumeNumber":"9","bibliographic_titles":[{"bibliographic_title":"花き研究所研究報告"},{"bibliographic_title":"Bulletin of the National Institute of Floricultural Science","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"Postharvest physiology of Eustoma grandiflorum cut flowers in relation to ethylene and pollination and their postharvest chemical treatment were investigated. Ethylene is involved in natural and pollinated flower senescence in Eustoma. Factors affecting the vase life of pollinated flowers were investigated. Cultivar variation was observed in the distance from stigma to anther and in the rate of natural pollinated flowers. The rate of pollinated flowers was negatively correlated with the distance from stigma to anther, suggesting easier pollination of flowers with shorter distance. Senescence of Eustoma flowers was significantly accelerated by all-area and 1/8-area pollination compared with the control and all-area pollinated flowers tended to senesce faster than 1/8-area pollinated ones, suggesting that the pollinated area of the stigmatic surface also affects the vase life of pollinated Eustoma flowers. Cultivar variation was also observed in the vase life of unpollinated and pollinated Eustoma flowers. In unpollinated and pollinated flowers, the flower diameter of short-lived cultivars tended towards a greater reduction compared to that of long-lived cultivars after ethylene treatment. These results suggest that the sensitivity of flowers to ethylene is likely related to cultivar variations in the vase life of unpollinated and pollinated flowers. Sugar application is very effective for promoting bud opening and petal pigmentation as well as extending the vase life of cut Eustoma flowers ; however, it can also cause leaf damage. High sucrose concentration and excessive uptake of sucrose solution resulted in an increased rate of leaf damage. The addition of abscisic acid (ABA) to the sucrose solution reduced sucrose accumulation in leaves and prevented leaf damage. Cut Eustoma flowers were treated with silver thiosulfate complex, an ethylene action inhibitor, 4% sucrose and ABA for pulse treatment, followed by 1% sucrose for transport. These treatments extended the vase life of foliage and flowers and promoted bud opening by simulated transport and in practice.\n","subitem_description_type":"Abstract"}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.24514/00001427","subitem_identifier_reg_type":"JaLC"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"独立行政法人 農業・食品産業技術総合研究機構 花き研究所"}]},"item_10002_relation_14":{"attribute_name":"DOI","attribute_value_mlt":[{"subitem_relation_type":"isIdenticalTo","subitem_relation_type_id":{"subitem_relation_type_id_text":"10.24514/00001427","subitem_relation_type_select":"DOI"}}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"1347-2917","subitem_source_identifier_type":"ISSN"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorAffiliations":[{"affiliationNameIdentifiers":[{"affiliationNameIdentifier":"","affiliationNameIdentifierScheme":"ISNI","affiliationNameIdentifierURI":"http://www.isni.org/isni/"}],"affiliationNames":[{"affiliationName":"","affiliationNameLang":"ja"}]}],"creatorNames":[{"creatorName":"清水, 弘子","creatorNameLang":"ja"},{"creatorName":"シミズ, ヒロコ","creatorNameLang":"ja-Kana"},{"creatorName":"YUMOTO, Hiroko","creatorNameLang":"en"},{"creatorName":"湯本, 弘子","creatorNameLang":"ja"},{"creatorName":"ユモト, ヒロコ","creatorNameLang":"ja-Kana"},{"creatorName":"SHIMIZU, Hiroko","creatorNameLang":"ja-Kana"}],"familyNames":[{"familyName":"清水","familyNameLang":"ja"},{"familyName":"シミズ","familyNameLang":"ja-Kana"},{"familyName":"YUMOTO","familyNameLang":"en"},{"familyName":"湯本","familyNameLang":"ja"},{"familyName":"ユモト","familyNameLang":"ja-Kana"},{"familyName":"SHIMIZU","familyNameLang":"ja-Kana"}],"givenNames":[{"givenName":"弘子","givenNameLang":"ja"},{"givenName":"ヒロコ","givenNameLang":"ja-Kana"},{"givenName":"Hiroko","givenNameLang":"en"},{"givenName":"弘子","givenNameLang":"ja"},{"givenName":"ヒロコ","givenNameLang":"ja-Kana"},{"givenName":"Hiroko","givenNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"802","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"20370562","nameIdentifierScheme":"e-Rad","nameIdentifierURI":"https://kaken.nii.ac.jp/ja/search/?qm=20370562"},{"nameIdentifier":"yumoto","nameIdentifierScheme":"researchmap","nameIdentifierURI":"http://researchmap.jp/yumoto"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2019-03-14"}],"displaytype":"detail","filename":"frc_report_No9p91-136p.pdf","filesize":[{"value":"1.4 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"frc_report_No9p91-136p.pdf","url":"https://repository.naro.go.jp/record/1466/files/frc_report_No9p91-136p.pdf"},"version_id":"5bf53b44-7fa9-4494-8eba-22c83f98963a"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"Eustoma","subitem_subject_scheme":"Other"},{"subitem_subject":"abscisic acid","subitem_subject_scheme":"Other"},{"subitem_subject":"ethylene","subitem_subject_scheme":"Other"},{"subitem_subject":"pollination","subitem_subject_scheme":"Other"},{"subitem_subject":"silver thiosulfate complex","subitem_subject_scheme":"Other"},{"subitem_subject":"sucrose","subitem_subject_scheme":"Other"},{"subitem_subject":"Eustoma","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"abscisic acid","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"ethylene","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"pollination","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"silver thiosulfate complex","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"sucrose","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"トルコギキョウ(Eustoma grandiflorum (Raf.) Shinn.)切り花の品質保持に関する研究","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"トルコギキョウ(Eustoma grandiflorum (Raf.) Shinn.)切り花の品質保持に関する研究"},{"subitem_title":"Study on the Postharvest Life of Eustoma grandiflorum (Raf.) Shinn. Cut Flowers","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"12","path":["305"],"pubdate":{"attribute_name":"公開日","attribute_value":"2019-03-22"},"publish_date":"2019-03-22","publish_status":"0","recid":"1466","relation_version_is_last":true,"title":["トルコギキョウ(Eustoma grandiflorum (Raf.) Shinn.)切り花の品質保持に関する研究"],"weko_creator_id":"12","weko_shared_id":12},"updated":"2023-07-20T06:35:17.702321+00:00"}