{"created":"2023-05-15T13:37:36.049710+00:00","id":1259,"links":{},"metadata":{"_buckets":{"deposit":"4d53258b-a15c-49a4-9ccc-a4b1220a5269"},"_deposit":{"created_by":12,"id":"1259","owners":[12],"pid":{"revision_id":0,"type":"depid","value":"1259"},"status":"published"},"_oai":{"id":"oai:repository.naro.go.jp:00001259","sets":["87:597:592:126:186"]},"author_link":["5230","5287","1873","1345","5289","1230","5286","743","5228","5290","2769","791","2325","5229","5288","773"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2009-03-01","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"44","bibliographicPageStart":"17","bibliographicVolumeNumber":"110","bibliographic_titles":[{"bibliographic_title":"東北農業研究センター研究報告"},{"bibliographic_title":"Bulletin of TOHOKU Agricultural Research Center","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"A new wheat cultivar, \"Yukichikara\", was developed at the National Agricultural Research Center for Tohoku Region, National Agriculture and Food Research Organization (Morioka City, Iwate Prefecture, Japan) in 2002. \"Yukichikara\" was selected from lines of a cross of \"Tohoku 141\" and \"Sabikei 23\" by the pedigree breeding method, aiming at a new cultivar with early maturation, high yield, cold and snow resistance, disease resistance, and good baking quality. A promising line was named \"Tohoku 214\" in the F_<23> generation and submitted to local adaptability trials at various locations in Japan. \"Tohoku 214\" was registered as \"Wheat Norin 157\" by the Ministry of Agriculture, Forestry and Fisheries, and named \"Yukichikara\" in 2002. \"Yukichikara\" was released in Iwate Prefecture and Fukushima Prefecture as a recommended cultivar in 2002. \"Yukichikara\" is characterized by early maturing, cold and snow resistance, high protein content of the wheat flour, and good bread-making quality compared with \"Koyukikomugi\". For bread-baking with \"Yukichikara\", the bread-making quality of a sponge dough method is better than that of a straight dough method. Also, \"Yukichikara\" has moderate lodging resistance, leaf rust resistance, powdery mildew resistance, wheat yellow mosaic resistance, and good alkaline raw and boiled noodle color. Judging from the characteristics of \"Yukichikara\", we believe it will be adapted to plains with less than 110 days of continuous snow cover in the Tohoku region of Japan.\n","subitem_description_type":"Abstract"},{"subitem_description":"「ゆきちから」は、1976年5月に「東北141号」を母とし、「さび系23号」を父として人工交配を行い、以後系統育種法で選抜・固定を図って育成されたパン用新品種である。2002年12月に小麦農林157号「ゆきちから」として命名登録を行った。　パン用品種の「コユキコムギ」に比較して、出穂期で5日、成熟期で2日早い、早生種である。稈長と穂長はやや長く、穂数は多い。耐寒雪性と耐倒伏性は強く、穂発芽性は同程度の中である。赤さび病、うどんこ病および縞萎縮病のいずれにも強い。赤かび病には同程度でやや弱である。子実重はやや少ない。外観品質は優れ、硬軟質性は同じ硬質である。製粉歩留はやや低いが、粉の白さ、明るさとも同程度である。粉の蛋白含量は同程度かやや高い。生地の伸長抵抗、伸長度ともにやや大きく、アミログラムの最高粘度はやや高い。製パン適性は高く、製パン法は中種生地法の方がストレート法より適している。また、中華めん適性はめん色相が優れる。　栽培適地は根雪期間110日以下の寒冷地平坦地である。2008年10月現在、東北地域の秋田県を除く各県で奨励品種等に採用されている。\n","subitem_description_type":"Abstract"}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.24514/00001226","subitem_identifier_reg_type":"JaLC"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"独立行政法人 農業・食品産業技術総合研究機構 東北農業研究センター"}]},"item_10002_relation_14":{"attribute_name":"DOI","attribute_value_mlt":[{"subitem_relation_type":"isIdenticalTo","subitem_relation_type_id":{"subitem_relation_type_id_text":"10.24514/00001226","subitem_relation_type_select":"DOI"}}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"1347-3379","subitem_source_identifier_type":"ISSN"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"吉川, 亮"},{"creatorName":"ヨシカワ, リヨウ","creatorNameLang":"ja-Kana"},{"creatorName":"YOSHIKAWA, Ryo","creatorNameLang":"en"}],"nameIdentifiers":[{},{}]},{"creatorNames":[{"creatorName":"中村, 和弘"},{"creatorName":"ナカムラ, カズヒロ","creatorNameLang":"ja-Kana"},{"creatorName":"NAKAMURA, Kazuhiro","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"伊藤, 美環子"},{"creatorName":"イトウ, ミワコ","creatorNameLang":"ja-Kana"},{"creatorName":"ITO, Miwako","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"伊藤, 裕之"},{"creatorName":"イトウ, ヒロユキ","creatorNameLang":"ja-Kana"},{"creatorName":"ITO, Hiroyuki","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"星野, 次汪"},{"creatorName":"ホシノ, ツグヒロ","creatorNameLang":"ja-Kana"},{"creatorName":"HOSHINO, Tsuguhiro","creatorNameLang":"en"}],"nameIdentifiers":[{},{}]},{"creatorNames":[{"creatorName":"伊藤, 誠治"},{"creatorName":"イトウ, セイジ","creatorNameLang":"ja-Kana"},{"creatorName":"ITO, Seiji","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"八田, 浩一"},{"creatorName":"ハッタ, コウイチ","creatorNameLang":"ja-Kana"},{"creatorName":"HATTA, Koichi","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"田野崎, 眞吾"},{"creatorName":"タノサキ, シンゴ","creatorNameLang":"ja-Kana"},{"creatorName":"TANOSAKI, Shingo","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorAffiliations":[{"affiliationNameIdentifiers":[{"affiliationNameIdentifier":""}],"affiliationNames":[{"affiliationName":""}]}],"creatorNames":[{"creatorName":"TANIGUCHI, Yoshinori","creatorNameLang":"en"},{"creatorName":"谷口, 義則","creatorNameLang":"ja"},{"creatorName":"タニグチ, ヨシノリ","creatorNameLang":"ja-Kana"}],"familyNames":[{},{},{}],"givenNames":[{},{},{}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"佐藤, 暁子"},{"creatorName":"サトウ, アキコ","creatorNameLang":"ja-Kana"},{"creatorName":"SATO, Akiko","creatorNameLang":"en"}],"nameIdentifiers":[{},{}]},{"creatorNames":[{"creatorName":"中村, 洋"},{"creatorName":"ナカムラ, ヒロ","creatorNameLang":"ja-Kana"},{"creatorName":"NAKAMURA, Hiro","creatorNameLang":"en"}],"nameIdentifiers":[{},{}]},{"creatorNames":[{"creatorName":"藤原, 秀雄"},{"creatorName":"フジワラ, ヒデオ","creatorNameLang":"ja-Kana"},{"creatorName":"FUJIWARA, Hideo","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"上田, 邦彦"},{"creatorName":"ウエダ, クニヒコ","creatorNameLang":"ja-Kana"},{"creatorName":"UEDA, Kunihiko","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"北原, 操一"},{"creatorName":"キタハラ, ソウイチ","creatorNameLang":"ja-Kana"},{"creatorName":"KITAHARA, Souichi","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"中島, 秀治"},{"creatorName":"ナカジマ, ヒデハル","creatorNameLang":"ja-Kana"},{"creatorName":"NAKAJIMA, Hideharu","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"後藤, 虎男"},{"creatorName":"ゴトウ, トラオ","creatorNameLang":"ja-Kana"},{"creatorName":"GOTO, Torao","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2019-03-09"}],"displaytype":"detail","filename":"tarc_report_No110p17-44p.pdf","filesize":[{"value":"3.1 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"tarc_report_No110p17-44p.pdf ","url":"https://repository.naro.go.jp/record/1259/files/tarc_report_No110p17-44p.pdf"},"version_id":"c27423ad-c216-413c-bcd7-bb3295a422ee"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"小麦","subitem_subject_scheme":"Other"},{"subitem_subject":"新品種","subitem_subject_scheme":"Other"},{"subitem_subject":"早生","subitem_subject_scheme":"Other"},{"subitem_subject":"耐寒雪性","subitem_subject_scheme":"Other"},{"subitem_subject":"耐病性","subitem_subject_scheme":"Other"},{"subitem_subject":"製パン適性","subitem_subject_scheme":"Other"},{"subitem_subject":"Wheat","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"New cultivar","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Early maturity","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Cold and snow resistance","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Disease resistance","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Breadmaking quality","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"製パン適性が高く、早生で耐寒雪性が強い小麦新品種「ゆきちから」の育成","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"製パン適性が高く、早生で耐寒雪性が強い小麦新品種「ゆきちから」の育成"},{"subitem_title":"A New Wheat Cultivar, \"Yukichikara\", with Good Bread-making Quality, Early Maturing, and Cold and Snow Resistance","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"12","path":["186"],"pubdate":{"attribute_name":"公開日","attribute_value":"2019-03-22"},"publish_date":"2019-03-22","publish_status":"0","recid":"1259","relation_version_is_last":true,"title":["製パン適性が高く、早生で耐寒雪性が強い小麦新品種「ゆきちから」の育成"],"weko_creator_id":"12","weko_shared_id":12},"updated":"2023-07-26T05:22:09.961870+00:00"}