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Effect of hydrogel particle mechanical properties on their disintegration behavior using a gastric digestion simulator Effect of hydrogel particle mechanical properties on their disintegration behavior using a gastric digestion simulator 王, 在天 WANG, Zaitian 植村, 邦彦 ウエムラ, クニヒコ UEMURA, Kunihiko 小林, 功 コバヤシ, イサオ KOBAYASHI, Isao In vitro gastric digestion Hydrogel Gastric digestion simulator Antral contraction waves Mechanical properties Disintegration behavior In vitro gastric digestion Hydrogel Gastric digestion simulator Antral contraction waves Mechanical properties Disintegration behavior journal article Elsevier 2021 Food Hydrocolloids 110 106166 106166 Food Hydrocolloids 0268-005X https://repository.naro.go.jp/records/9136 eng 10.1016/j.foodhyd.2020.106166 C30202007300001-SC30202012140019 Food Hydrocolloids https://doi.org/10.1016/j.foodhyd.2020.106166 metadata only access