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Effect of high temperature stress during ripening on the accumulation of key storage compounds among Japanese highly palatable rice cultivars
https://repository.naro.go.jp/records/9165
https://repository.naro.go.jp/records/91658fdedb7c-1139-44bf-bbac-8f46b8b83be8
Item type | 学術雑誌論文 / Journal Article(1) | |||||||||||
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公開日 | 2023-04-07 | |||||||||||
タイトル | ||||||||||||
タイトル | Effect of high temperature stress during ripening on the accumulation of key storage compounds among Japanese highly palatable rice cultivars | |||||||||||
タイトル | ||||||||||||
言語 | en | |||||||||||
タイトル | Effect of high temperature stress during ripening on the accumulation of key storage compounds among Japanese highly palatable rice cultivars | |||||||||||
言語 | ||||||||||||
言語 | eng | |||||||||||
キーワード | ||||||||||||
主題Scheme | Other | |||||||||||
主題 | 13 kDa prolamin | |||||||||||
キーワード | ||||||||||||
主題Scheme | Other | |||||||||||
主題 | Starch properties | |||||||||||
キーワード | ||||||||||||
主題Scheme | Other | |||||||||||
主題 | Grain appearance | |||||||||||
キーワード | ||||||||||||
主題Scheme | Other | |||||||||||
主題 | High temperature stress | |||||||||||
キーワード | ||||||||||||
主題Scheme | Other | |||||||||||
主題 | Rice | |||||||||||
キーワード | ||||||||||||
言語 | en | |||||||||||
主題Scheme | Other | |||||||||||
主題 | 13 kDa prolamin | |||||||||||
キーワード | ||||||||||||
言語 | en | |||||||||||
主題Scheme | Other | |||||||||||
主題 | Starch properties | |||||||||||
キーワード | ||||||||||||
言語 | en | |||||||||||
主題Scheme | Other | |||||||||||
主題 | Grain appearance | |||||||||||
キーワード | ||||||||||||
言語 | en | |||||||||||
主題Scheme | Other | |||||||||||
主題 | High temperature stress | |||||||||||
キーワード | ||||||||||||
言語 | en | |||||||||||
主題Scheme | Other | |||||||||||
主題 | Rice | |||||||||||
資源タイプ | ||||||||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||||||||
資源タイプ | journal article | |||||||||||
アクセス権 | ||||||||||||
アクセス権 | metadata only access | |||||||||||
アクセス権URI | http://purl.org/coar/access_right/c_14cb | |||||||||||
著者 |
石丸, 努
× 石丸, 努× 中田, 克× 黒田, 昌治
WEKO
1208
× 近藤, 始彦 |
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書誌情報 |
Journal of Cereal Science en : Journal of Cereal Science 巻 95, p. 103018-103018, 発行日 2020 |
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出版者 | ||||||||||||
出版者 | Elsevier | |||||||||||
ISSN | ||||||||||||
収録物識別子タイプ | ISSN | |||||||||||
収録物識別子 | 0733-5210 | |||||||||||
DOI | ||||||||||||
識別子タイプ | DOI | |||||||||||
関連識別子 | 10.1016/j.jcs.2020.103018 | |||||||||||
情報源 | ||||||||||||
関連名称 | C10202007160003-SC10202009030011 | |||||||||||
関連サイト | ||||||||||||
識別子タイプ | DOI | |||||||||||
関連識別子 | https://doi.org/10.1016/j.jcs.2020.103018 | |||||||||||
関連名称 | Journal of Cereal Science |